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How to make scrambled egg
How to make scrambled eggs and sliced? Learning to do scrambled eggs and what ingredients are needed? Home cooking network cook April teacher to provide you with egg fried chicken pieces of home cooking practices, as long as the steps in accordance with the graphic, the rookie can make delicious egg fried chicken pieces.

To do the egg scrambled piece of ingredients:

Main ingredients: wheat flour 300g, tomatoes, two eggs, two green chili peppers, two cloves of garlic, scallions, a small amount of soy sauce, a little bit of soy sauce, a little bit of vinegar, salt, the right amount of oil, the right amount of pepper, a few slices of cabbage

Egg scrambled piece of the practice steps:

1. Preparation of ingredients, cabbage, tomatoes, green chili peppers, eggs, green chili peppers, green chili peppers, green chili peppers, green chili peppers, scallions, white pepper, white pepper, white pepper, green chili peppers, green pepper. Green chili, eggs, green onions, garlic.

2. Live a piece of flour, flour and water ratio of 2:1. live after waking up 30 minutes, more kneading. Press and roll out the dough into a round sheet, about 3 millimeters thick.

3. With a knife, cut everything into even-sized pieces.

4. Boil the water and cook the cabbage for 1-2 minutes.

5. Take a piece of noodle sheet in your left hand and pull it with your right hand with your thumb and forefinger into nail size pieces. I prefer larger slices.

6. When you're done pulling, turn up the heat and cook until it boils.

7. Finely chop the onion and garlic, cut the chili pepper, and dice the tomatoes.

8. Cold oil in a hot pan, with an induction cooker, if more oil, high heat, oil is hot, the next egg, egg molding, open a small fire, turn over.

9. Turn off the heat and use a spatula to break it.

10. less oil, under the onion and garlic, chili pepper stir fry, add some pepper, salt.

11. Next tomatoes, stir fry 1-2 minutes.

12. Put the egg, continue to stir fry for 1 minute.

13. Come to some water, add soy sauce, salt, vinegar, medium heat juice.

14. Below, some of the old pumping seasoning ha color, more stir, be careful to paste the pot.

15. Bowl, come on, come on, with two cloves of garlic, open eat la.

The soup depends on your own favorite juice, like dry, on the collection of a little less. The first thing you need is a little bit of broth, and the noodles are very absorbent.

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