The price of pork is mainly affected by the relationship between supply and demand. To say that the value of the product itself is not particularly large, the supply and demand are two links, one is the domestic pork stock, and the other is imported from abroad. Now the price of pork is relatively high, which is affected by the epidemic last year. The foreign import link was suddenly affected, because the epidemic can't be imported normally, even if it is imported, many factors should be taken into account, so the quantity can't be as large as before, and the simple work is more strict.
Because of the sudden outbreak, the amount of pork and yogurt in our country has not yet reacted. However, since the outbreak last year, many enterprises have been raising pigs across banks in the first half of last year, and the pork stock has recovered to a considerable extent. Now the pork stock should be restored to more than 90%, which is no different from the normal reserve, and there is a trend of capacity expansion in some areas. Because the price of pork is high, the profit margin of our domestic pork is high.
In the future, the price of pork will gradually fall, which is an inevitable trend, because to tell the truth, pork is a necessity, and the rise of necessities has never been doubled, or even multiplied several times. In this case, if it is something like the yellow turban insurrectionary, its investment will rise faster because of the relationship between supply and demand of market value, but the rise of necessities should not be so fast, this year is because of special circumstances. If it can wait until the end of this year, it will take one and a half months.
Now the price of pork is basically the same as that of beef and mutton. If you have no special personal preference, beef and mutton can also be considered, because beef for this steak or braised beef sauce is completely different from pork, and mutton for hot pot obviously has a more unique flavor. Since the prices are similar, why not replace each other? This mutual substitution can also reduce the market demand for pork, which is also helpful to reduce the price.