Dragon fruit is a very common fruit, and it is also a tropical fruit. It has a special appearance. The pulp inside tastes sweet and has a delicate texture. Generally, dragon fruit is eaten in autumn and winter, and the price is not cheap. Dragon fruit can also be made into juice. The price of such a cup of juice sold outside is not cheap, it costs more than ten yuan a cup.

You can make dragon juice at home and mix it with tomatoes. The resulting juice will not only look good in color, but also taste better. The key is that its nutrition has been upgraded. This glass of juice can also enhance appetite. For example, dragon fruit is rich in plant protein, and tomatoes contain vitamin C. They are also helpful for beauty and skin care, and the method is simple and easy to learn. The children don't drink drinks from outside. Make juice from dragon fruit and tomatoes. It tastes better than drinks.

Dish Name: Dragon Fruit Tomato Juice

Ingredients: small tomatoes, red dragon fruit, honey, purified water, etc.

Preparation Steps

1 . Before juicing, you need to buy all the ingredients. The main ingredients are mentioned in the ingredients and can be easily purchased. As for how many ingredients to prepare, it depends on how much juice to make, so as not to waste the ingredients. Here is a red dragon fruit. After peeling the dragon fruit, cut the pulp inside into small pieces.

2. A wall-breaking machine is used to make juice here, so prepare it in advance. Place the cut dragon fruit pieces in the mixing cup of the wall breaker. Cut the dragon fruit pieces as small as possible so that they are easier to break.

3. After the dragon fruit is processed, the next step is to prepare the tomatoes. Wash the tomatoes and remove the stems. You don’t need to peel them. But the tomatoes used here are small tomatoes, which are fruit tomatoes. They are cut into slices directly after being washed and can be cut in half.

4. After the tomatoes are cut, place the cut tomato pieces in the mixing cup. After adding all these two ingredients into the mixing cup, add an appropriate amount of water. Here, 300 ml of purified water is added. The amount of water also depends on the amount of ingredients and personal taste.

5. Finally, add an appropriate amount of honey. Although fruits are inherently sweet, the resulting juice may not be sweet enough. If you like sweets, add a little honey to make the juice more delicious.

After all the ingredients are added, place the mixing cup on the main body of the wall-breaking machine, directly cover the lid, start the fruit and vegetable function, and puree the fruit into juice. When poured out, the color of the juice looks very attractive, and the taste is sweet and delicate. Such a glass of juice can be drunk with breakfast or afternoon tea. It is nutritious and cheap. It is much more cost-effective than eating out.

Cooking Tips

1. Tomato It is a cold food, so don’t eat too much at one time, as eating too much may cause diarrhea.

2. It is best not to eat tomatoes on an empty stomach. Just prepare a few small tomatoes, mainly dragon fruit.

3. Choose red hearts for dragon fruit, so that the color of the juice will be more beautiful and attractive. Secondly, choose fresh dragon fruit. This kind of dragon fruit has more water and better nutrition and taste.