Maltose, also known as maltose, gum sugar, is made from glutinous rice, round-grained rice, wheat flour, corn (or corn), etc., after steaming, fermentation, and then add malt by fermentation saccharification made of sugar food

, there are soft, hard two kinds. Soft caramel is mostly used for medicinal purposes. Caramel mainly contains maltose. It is sweet, warm, non-toxic, and enters the lung and stomach meridians. It has the effect of tonifying the deficiency and strengthening the spleen, moisturizing the lungs and relieving cough, and nourishing and strengthening the body. The main treatment of stomach cold abdominal pain, qi deficiency cough. The big wholesale market of seasonings have, very cheap, a few dollars a small jar