Baked eggplant is very delicious. Next, let's talk about the practice of baking eggplant.

0 1 First, the eggplant should be washed and pedicled, and then the long eggplant should be split in the middle, so that the eggplant is easier to cook and can be cut for taste.

Next, we will prepare barbecue sauce. Stir-fry onion, oyster sauce, salt, soy sauce and diced pepper for later use.

Then spread the fried sauce on the eggplant, and spread it on the cut surface of the eggplant. It is best to add some oil, so that the eggplant is easier to cook.

Then put the eggplant dipped in the sauce in the oven or microwave oven, bake or simmer for ten minutes, and sprinkle some chopped green onion before cooking.