Main Ingredients

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One bowl of bamboo shoots

Supplementary Ingredients

Oil

One tablespoon

Salt

Half a tablespoon

Eggs

Two

Directions for Bamboo Shoots Scrambled with Eggs

1.

Processing of Bamboo Shoots Clean, cut into small pieces

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2.

Heat the frying pan, pour the moso bamboo into the pan and stir-fry until browned

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3.

Put in a tablespoon of salt, stir-fry for a few moments

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4. Add two eggs

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5.

Rapidly stir fry

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6.

Scramble until the eggs are cooked through