Carrot and apple can be a piece of juice to drink, carrot and apple juice as follows:

Method 1:

Raw materials: 4 carrots, 2 large apples.

How to do:

1. Scrub the carrots and keep their top organic leaves.

2. Wash the apples.

3, Juice the carrots first.

4. Then juice the apples.

5. Mix, stir and drink immediately.

Method 2

Recipe of ingredients: 1 apple (medium-sized), 1 carrot (medium-sized), 15 ml of lemon juice, 10 ml of honey.

Practice:

1, wash the apple, carrot, cut into pieces like soybean size. Apple cut pieces placed for a while easily discolored, so cut should be immediately after the juice, or soaked in 2 to 3% salt water.

2, respectively, chopped apples, carrots into two layers of gauze, with a hard object pressure, squeeze the juice, into the same glass.

3, or put the apple, carrot into the home organization masher, mashed out the juice. Strain through gauze and fill a glass.

4. Add lemon juice and honey to the carrot-apple mixture and blend well.

Method 3:

Ingredients: 100 grams of carrots, 1 apple, 1/2 grapefruit, 30 grams of ginger, 5 grams of fructose.

Methods:

1. Wash and peel the apple, cut it in half, core it and cut it into chunks; peel the grapefruit, peel it into slices and cut it into small chunks; peel the ginger and cut it into slices and set aside.

2. Wash the carrots, peel, cut into small pieces, and apple pieces, grapefruit, ginger into the juicer into juice, pour into the cup and stir well.

3. Add fructose to the cup and mix well, then drink.

Method 4:

Main ingredient: 150 grams of carrots, 150 grams of apples.

Seasoning: sugar 5 grams.

Cooking method:

1. Wash carrots, cut into dices;

2. Peel apples, cut into dices;

3. Add a suitable amount of cold water to the pot, diced carrots and apples into the dices, and cook for about 20 minutes;

4. Strain and remove the juice, add sugar to mix well, you can drink directly.