Sea cucumber is a well-known precious nourishing food with tender quality and high nutritional value, so many people like to eat sea cucumber in their daily life. Sea cucumbers are divided into dry sea cucumber and fresh sea cucumbers, and many people don't know which one to choose when buying them. So what's the difference between dry sea cucumber and fresh sea cucumber? And how do sea cucumbers distinguish between good and bad? Come and find out!

The difference between dry sea cucumber and fresh sea cucumber

1, nutritional difference: dry sea cucumber is made of fresh sea cucumber through processing and dehydration, and there is not much difference in nutritional value between them. In other words, the nutritional value of sea cucumber, whether fresh sea cucumber or dry sea cucumber, is similar.

2. Price difference: The price of fresh sea cucumber with the same quality and specifications will be higher than that of dry sea cucumber. Because it is a fresh commodity, the transportation and storage costs are high, and there is an autolytic enzyme in fresh sea cucumber, which should be treated as soon as possible. In addition, the annual fishing period of sea cucumbers is very short, and few people can buy fresh sea cucumbers, so there are fewer sales channels, and the relative price is about 1-2 times that of dry sea cucumber.