The ingredients we need are two slices of toast, 50g of mozzarella cheese, a ham sausage and assorted vegetables, namely green beans, corn kernels, a carrot and a tablespoon of tomato sauce. When we are ready, we can start doing it. First of all, we need to thaw the mozzarella cheese in advance. We can just put it in a room at room temperature and use it later. While we're waiting for it to thaw, we'll clean the carrots first, and then cut them into diced carrots. It's not too big, because the toast is not big. If the diced carrots are too big, it's not easy to put them on it.

Then, we put the green beans, corn kernels and diced carrots into the boiling water cooked in advance and blanch them. Then, we can put them aside and drain them. Next, we take a piece of toast and put it on a plate. First, we evenly spread a layer of tomato sauce on the surface of toast. Then, we sprinkle some mozzarella cheese, and then we can put the drained assorted vegetables, that is, the green beans, corn kernels and diced carrots, on the toast.

Our ingredients must not be too wet, so we should drain the water, otherwise, the toast slices will become damp because of absorbing the water, which will affect the taste of the toast pizza we will make later. If the water is not drained when we are ready to use it, we can first wrap the vegetable granules with kitchen paper towels to absorb the water on them, or wait a little longer until it is almost dry before putting these things.

Then, we unpack the ham sausage, cut the ham sausage into thin slices, and put them evenly on the assorted vegetables. Finally, we sprinkle a layer of mozzarella cheese. The more mozzarella cheese we put, the more obvious the drawing effect will be. If some friends don't like brushed pizza, we can also put a little less mozzarella cheese, or we can not put it. We can switch to other cheeses. Then, we follow the above steps and make another slice of toast pizza. When we are cooking, we can turn on the oven to preheat it in advance. We put the two pieces of toast pizza in the baking tray, then put the baking tray in the middle and lower layer of the oven preheated in advance, set the fire on and off, and the temperature is about 200 degrees. It takes about ten minutes to bake.

After baking, remember to bring insulating gloves. We can take out the baking tray and put it on the plate, so we can enjoy it beautifully. This pizza will be more delicious when it is hot. Cooking tips: First, when we make this toast pizza, we'd better choose the original toast bread. If it's toast bread with other flavors, the taste is not as good as the original. Secondly, we can choose the ingredients according to our favorite tastes. Today, we use green beans, corn kernels and carrots, and we can also use chopped mushrooms, broccoli, vegetables and other ingredients. We can also use ham sausages, bacon, shrimp, tempura, fish tofu and so on.

In short, we can use whatever we have at home, and we don't have to go to the supermarket to buy it. As long as it's not too watery, we can put it on it to make pizza. Third, when we bake, the baking time and temperature should be properly adjusted according to the function of the oven in our home, because the function of each oven is different, and the baking time may be more or less wrong. Fourth, when we make pizza, if we want the effect of drawing, we must use mozzarella cheese instead of other cheeses, otherwise there will be no drawing effect. If it's made by a friend who doesn't like drawing, you can use other favorite cheese instead.