Cilantro belongs to the Umbelliferae family of plants, rich in essential oils, aroma, but the fragrance can not withstand prolonged heating, because the aroma is easy to evaporate. It is important to add cilantro before eating to retain the aroma.

Pear's wonderful

Regularly eating pears can make the skin to maintain elasticity, not wrinkles. Pears are rich in vitamin E, which can play a protective role against sun exposure.

Apple's wonderful

(1) summer, storage things are very easy to rot, such as storage potatoes, accidentally will be all rotten. If there are apples "to help" this will not happen: take a few green apples in the bag with potatoes, seal the bag and put it in the shade, the ethylene gas emitted by the apple can make the potatoes do not rot.

(2) Newly picked persimmons are very astringent, if they are packed with apples, sealed, and eaten a week later, the persimmons will be very sweet. Also, if any fruit is not ripe, put an apple sealed for a few days, will have the same effect.

(3) apple skin is very nutritious, a lot of people are peeling off the skin, this practice seems wasteful. Because, apple skin can cure arteriosclerosis, arthritis and some other old age diseases.

(4) Aluminum pot with a long time the pot will turn black. You can use apple peel to cook in it for 15 minutes, and the pot will become clean and shiny as new.

(5) Eating an apple in the morning and evening on an empty stomach can effectively treat constipation.

(6) Brush your teeth with apple juice to get rid of bad breath and also keep your teeth white, but remember to brush them again with toothpaste afterward.

The wonderful use of eggplant

Eggplant is rich in vitamins and is a healthy vegetable. But it has high medicinal value in addition to its food value.

(1) Eggplant straw for cough. Take 90 grams of eggplant straw, boil it in water and take it 2 to 3 times a day, stick to it for a few days, it can effectively treat cough.

(2) white eggplant for long cough. Cut the white eggplant into long strips after cooking to slag, add the right amount of honey, evenly mixed into a bottle, stored in the refrigerator, take out and drink a tablespoon a day, 2 times a day, adhere to a few days can be cured for a long time cough.

(3) white eggplant root for rheumatism. White eggplant root 25 grams, 15 grams of tendon grass, mixed with boiled water to take, can effectively treat rheumatic joint pain.

(4) Aubergine root for swelling and pain. The aubergine will be burned in the fire pot, find a trumpet-shaped tube, the big mouth cover the burning aubergine, small mouth to the affected area, so that the smoke 3 to 4 times a day, the swelling and pain will disappear, and has been pus can also be made pus small.

(5) eggplant root for frostbite. Use eggplant root decoction, when hot, scalding wash the affected area, can cure frostbite.

(6) Raw eggplant for stings. Cut the raw eggplant and apply it to bee stings or mosquito bites, which can reduce swelling and stop pain and itching.

The wonderful use of tomatoes

Tomatoes are rich in vitamins and dietary fiber, but also contains a tomatoglobin. This is a strong antioxidant that has the ability to prevent cardiovascular disease and cancer. Therefore, eating more tomatoes is good for your health. In addition there are many other uses for tomatoes.

(1) Treatment of skin diseases. The tomato mashed, add a small amount of starch, mix well and apply to the affected area, 2 to 3 times a day, can cure fungal, infectious skin diseases.

(2) Beauty. Tomatoes contain a lot of vitamins, with tomato juice to rub the face, can have whitening and light spots, insist on using tomato juice to rub the face, after a while the skin will become smooth and white.

(3) Treatment of hypertension. High blood pressure patients can eat tomatoes on an empty stomach every morning, eat fresh tomatoes mixed with white sugar, long-term persistence, the effect of lowering blood pressure is more obvious.

(4) Treatment of anemia. Eat a tomato and an apple every day, long-term persistence can relieve anemia.

(5) Treatment of hepatitis. Take half a spoon each of chopped celery, chopped carrot and lard, add one spoon of diced tomato, put it into boiling rice porridge and cook it, then put in the right amount of salt and monosodium glutamate and eat it, which is effective in treating hepatitis.

(6) Cure bleeding gums. If the gums often bleed, you can eat a tomato every day, insist on half a month, can be cured.

(7) Prevention of heat stroke. The tomatoes will be sliced, according to personal taste add salt or sugar, boiled into soup hot drink, can prevent heat stroke. You can also mix and drink half a cup each of tomato juice and watermelon juice, which has the effect of reducing fever.

The wonderful use of wine

(1) Make rice. If you use old rice to make rice, after washing the rice, add the right amount of water and beer (wine and water ratio of 1:4 or 1:5) mixture, so that the steamed rice is sweet and tasty, full of grains, and there is no difference between the new rice.

(2) scrambled eggs. Add a little white wine to the egg batter and stir, and put it in when the oil is hot, about 2 minutes, so that the scrambled eggs are fluffy, bright in color, and very tender.

(3) Remove potpourri. When cooking, sometimes you will accidentally burn the paste, stained in the bottom of the pot of black potpourri is difficult to wash off. In such a case, you can add a mixture of water and wine to soak, and then wash it for about 5 minutes and it will be easy to wash off.

(4) Prevent moldy sauce. Sometimes a large bottle of sauce open and eaten, will soon become moldy, if the sauce bottle with some wine, it will not be moldy. This method can also be used for the preservation of soy sauce.

(5) Prevent food spoilage. Home-made sausage can not be eaten, will soon be spoiled and tasteless, if it is laid flat in the altar with 1 cup of white wine, and then spray some white wine, and then seal the altar, so that the sausage preserved for a summer will not deteriorate.

(6) Neutralize the sour taste. If you accidentally add too much vinegar when cooking, you can add a few drops of cooking wine to the dish, which will not only reduce the sour flavor, but also increase the taste of the dish.

(7) Prevent the water from becoming tasteless. Out to play, many people like to use the military kettle with some cool water, and a long time, the water will have a water rust flavor. If you add a small spoonful of red wine before filling the kettle with water, the water will not taste bad.

(8) Anti-inflammatory. Bathing, add some wine to the bath water, after washing can make the skin smooth and moisturized, soft and elastic, but also can play the role of sterilization.

(9) remove the fishy flavor. Do fish, add some wine, not only make the fish flavor, fish meat tender, but also can drive away the fishy smell.

Medical marvelous use of eggshells

(1) cure dizziness. Eggshells fried into yellow with a small fire and then crushed into powder, mixed with licorice powder, each time to take 5 grams of yellow wine served twice a day, can effectively treat dizziness.

(2) Treatment of diarrhea. Egg shell 30 grams, Chenpi, chicken gold 9 grams each, small fire fried yellow and then crushed into powder, 6 grams each time, on warm boiled water to take, 3 times a day, for two days.

(3) beauty. Collect the egg white in the eggshell, add milk powder and honey into a paste, homemade masks are formed, about 20 to 30 minutes after washing with water, long-term adherence can make the skin smooth and white.

(4) cure burns. Between the egg shell and egg white there is a very thin layer of white film, this film on the wound, it can not only stop the pain can also make the wound heal as soon as possible.

Life in the clever use of eggshells

(1) cooking calcium rice. Wash the eggshells, put them in a pan and brown them on a light fire while crushing them into powder. Put some into the rice when you make it, so that the rice can increase the amount of calcium into the body.

(2) To encourage chickens to lay more eggs. Crushing eggshells and feeding them to chickens can make them lay more eggs, and the eggshells are hard, so there will be no soft eggs.

(3) Get rid of the black color of the oil that has been used. Put some eggshells in the container of oil, it can adsorb the charcoal particles in the oil used once and make the black oil clear again.

(4) Washing clothes. Mash the eggshells in a small cloth bag, put it into hot water and soak it for 5 minutes and take it out. Wash dirty clothes with water soaked in eggshells, extra clean. Usually an egg shell soaked water, you can wash two pieces of clothing.

(5) Build a fireplace. Mash the eggshells every time you use them, collect them, you can use them to start a fire, the effect is very good.

(6) Extinguish ants. Eating things accidentally dropped to the ground will attract a group of annoying ants, the eggshells burned with fire, crushed into powder, can be used to kill ants, this method is both effective and environmentally friendly.

(7) Raise flowers. Putting eggshells in flower pots can maintain moisture and provide nutrients for flowers, making them grow vigorously.

(8) Clean ceramic ware. Porcelain decorations placed at home are difficult to clean when dirty. This time you can grind the egg skin into powder, use it to scrub ceramic ware, the effect is better than the effect of soap.

(9) Clean limescale. It is difficult to clean the dirt in the hot water bottle, but eggshells can easily remove it: mash the eggshells into the hot water bottle, add some water and shake it left and right many times, and the limescale will be removed. In addition, limescale in the kettle can be removed by boiling an egg in the kettle.

(10) Wash oil bottles. Some small bottles filled with oil, the mouth is too small so it is very difficult to wash, if the bottle into some broken eggshells, and then filled with water soaked for 1 to 2 days, limescale can be easily removed. If there is not much grease, then there is no need to soak, put in the eggshells, gently shake the bottle can make it very clean.

The wonderful use of salt

(1) salt water frozen fish does not dry. Fish will dry out if it is frozen in the refrigerator for a long time, and it will not dry out if it is kept in salt water.

(2) Wash vegetables with salt to keep clean. Nowadays, most of the greens are sprayed with pesticides, so put some salt in the wash, so that not only can wash the vegetables very clean, but also has the effect of insect repellent, kill poison.

(3) Salt can make vegetables yellow leaves back to green. Green vegetables will become yellow after a long time, put some salt in the water when cooking, can make the color from yellow to green.

(4) cold tomatoes should be salt. When we make cold tomatoes, we usually put sugar, but in fact if you add a little salt when mixing tomatoes will make it sweeter.

Miraculous uses of vinegar

Vinegar is not only a good condiment, but also has so many other wonderful uses.

(1) Anti-motion sickness. Before going out, drink some vinegar water with low concentration, which can not only refresh your mind, but also reduce the symptoms of motion sickness.

(2) Treatment of insomnia. If you have insomnia symptoms by chance, you can take a tablespoon of vinegar in cold boiled water and drink it to fall asleep quickly. If the taste is not good you can add appropriate amount of honey according to the lightness of personal taste, the effect of treatment will be better.

(3) Treatment of fainting. If unfortunately someone fainted, do not panic, with vinegar soaked handkerchief and then cover the fainting person's nose, can stimulate the patient to wake up.

(4) Sterilization. Newly purchased porcelain tableware, tea sets, etc., after they are placed in 10% vinegar water boiled for two or three hours, and then use. Because the new porcelain contains traces of aluminum, vinegar can be removed to avoid harm to the body. In addition, when cooking aquatic products, like crabs, jellyfish, etc., first soaked in 1% vinegar solution for 1 hour, can prevent food poisoning.

(5) Vinegar food. Vinegar boiled peanut rice or soybean, is high blood fat, obesity and hypertension, coronary heart disease patients, because often eat these foods can play a lipid-lowering, antihypertensive efficacy.

Clever use of large snow pear

Snow pear is not only delicious, but also has a high medicinal value.

(1) cough. The unpeeled large snow pear wash and chop, add rock sugar and water to cook together, cool and take, can cure cough and sore throat. This method is simple and effective. There is another method, is to use the core of the snow pear, loaded with Chuanbei powder 3 grams, steamed across the water, and then eat the pear and drink the soup, you can effectively treat the cough caused by various factors.

(2) stop coughing blood. Take a snow pear, remove the core and cut into slices, 300 grams of fresh lotus root sliced, a fresh lotus leaf chopped, 30 grams of fresh leucaena leucocephala root washed and cut off, mixed with water decoction, you can treat the symptoms of coughing phlegm with blood, and the therapeutic effect is excellent.

(3) stop nosebleed. With two pears, 12 grams of lotus root, 60 grams of lean pork, mixed and boiled to eat, once a day, for a few days, can effectively treat nosebleeds.

(4) treatment of elderly cough. Large snow pear - a core, and then add the right amount of rock sugar, put in a bowl with a pot of steamed, eat pear soup, so adhere to several months, can effectively cure old age breathlessness coughing and wheezing.

The use of rice water

Many people treat rice water as waste water, in fact, it has many uses.

(1) Washing meat. Meat bought from the market, exposed for too long will be stuck with a lot of dust, with tap water is not easy to wash clean. If you wash it twice with hot rice water and then once with water, the meat will be very clean.

(2) Wash the cutting board. Cutting board used for a long time, will produce a fishy smell, and will be moldy. Cutting board can be put into the rice water soaked for a period of time, and then use some salt to scrub, and finally rinse with hot water, so that the cutting board on the fishy smell in addition.

(3) wash salted fish. Salted fish into a pot of rice water, and then put 50 grams of edible soda, and then soak the fish for half a day. Take it out and you can cook it, so that the fish tastes more delicious.

(4) Extend the life of the casserole. The new casserole first wash with rice water a few times, loaded with rice soup cooked on the fire for half an hour before use, you can increase the service life of the casserole; when the casserole accumulates dirt, you can soak it and rice water to cook together, and then use a brush to scrub, and then finally rinse with water, the casserole on the dirt will be removed.

(5) wash pork belly, pork intestines. Pork belly and intestines are usually difficult to wash, but it is much easier to wash them with rice water.

(6) Soak dried bamboo shoots, kelp and cuttlefish. Soak dried bamboo shoots, kelp, and cuttlefish in rice water, which is easy to soak up, remove sediment, and cook easily.

(7) Wash your hands. Sometimes after cooking hands are greasy stains, wash your hands with rice water, not only can remove dirt, and long-term use can also make the skin moisturized and smooth.

(8) anti-rust kitchenware. Kitchen knives, spatulas, iron spoons and other iron cooking utensils, after use, immersed in relatively thick rice water, and then stored can prevent rust. If they are already rusty, you can put them in rice water, soak them for 3 to 5 hours, take them out and dry them to remove the rust on them.

(9) Remove lacquer odor. Newly purchased lacquerware have a lacquer flavor. Available rice water and then add a little vinegar, with a dry and soft cloth dipped in the mixture to wipe the lacquer utensils, so that the lacquer flavor can be removed.

(10) laundry. Soak dirty clothes in rice water for 10 minutes before washing them with soap or washing powder. The clothes washed this way are very clean, especially white clothes will be whiter.

(11) Wash towels. Towels can smell bad and become hard after a long time. Boil them in rice water for ten minutes, and they will become clean and as soft as new ones.

Milk

(1) When you make omelette crust, use milk and egg, it is not only delicious but also soft.

(2) stir-fried vegetables with sauce more, add some milk, can be neutralized flavor.

(3) fried fish before the first fish immersed in milk for a few moments, both in addition to fishy and can make the fish more tender. Stewed fish with milk, can make the fish flaky.

(4) When boiling potatoes in plain water, add some milk to the water, not only to make the potatoes taste good, but also to ensure that the potatoes have a good color.

(5) Clothes stained with ink, wash with milk can be removed.

(6) leftover milk rub leather, can prevent cracking to keep soft.

(7) boil cauliflower with milk, can make cauliflower white and flavorful.

(8) will be in the milk dip fish fillets, and then sticky flour, frying will be more crispy and delicious.

(9) Watering flowers with milk and water in summer is a good fertilizer, but a bit expensive.

(10) Small cracks on porcelain can be boiled in milk for half an hour, which will stick the cracks and make the porcelain stronger and more beautiful.

(11) when washing curtains, add some leftover milk in the washing powder, you can make the curtains cleaner.

(12) Drinking a glass of milk after eating onion and garlic can remove the bad taste in your mouth.

The residual tea leaves of the wonderful

(1) residual tea leaves after drying, spread in the humid place, you can go to the moisture, but also can be loaded into the pillowcase as a pillowcase, very soft, and have the role of brain.

(2) the residual tea leaves soaked in water for 3 days, poured in the plant roots, can be used as fertilizer, to promote plant growth.

The wonderful use of orange peel

The orange peel can't be thrown away as garbage, because it has certain uses:

(1) Drinking water with orange peel can remove fire and relieve cough.

(2) the inner layer of the orange peel sticky stain removal powder, with which to wipe stainless steel utensils, not only can prevent the stainless steel products on the traces of scuffing, but also will be extraordinarily bright and clean.

Wonderful use of watermelon rind

Pot lid (aluminum or stainless steel) on the sludge, usually people are using sand, fine ashes, lye or washing powder to wipe. But many people do not know, with watermelon rind wipe pot lid on the sludge, the effect will be better. After rubbing with water rinse, not only clean as new, and the lid of the pot without the slightest trace of scratching.

Pineapple skin of the wonderful

General home of stainless steel pots are very easy to stick black dirt, it is difficult to scrub, if the skillful use of pineapple skin, it can be scrubbed clean: with the larger pots at home with water, put some pineapple skin, and then smaller pots and pans are put into a large pot, the fire heated for 20 minutes, turn off the fire, to be out in the cold to ensure that each pot is as bright as new.

Milk in addition to the old stamps on the yellow spot

When the old stamps for some reason after the yellow spot, you can put into the container with milk, add a small amount of salt soak for 2 hours, the yellow spot will be automatically eliminated, and then take out the water with a clean, dry, clean as new.