Ingredients: one piece of bean jelly, onion 1, garlic 1 ~ 2 cloves, appropriate amount of soy sauce, appropriate amount of balsamic vinegar, appropriate amount of sesame oil (optional), appropriate amount of dried pepper 1 (depending on yourself), and appropriate amount of Chili noodles.

1. Wash the bought bean jelly with clear water and cut it into strips or diced pieces. It's easy to taste if you cut it smaller.

2. Chop shallots, garlic and dried peppers.

3. Put onions, garlic, dried peppers, Chili noodles and sesame seeds into a bowl, heat the oil in the pot and pour it into the bowl, not too much oil.

4. Pour in sesame oil, soy sauce, balsamic vinegar, and sesame oil to make juice.

5. pour it on the bean jelly.