How to make Huadiao Fish with Chives
Main Ingredients
Hua Diao Fish
550g
Accessories
Oil
An appropriate amount
Salt
An appropriate amount
Ginger
An appropriate amount
Soy sauce
An appropriate amount
Onions
An appropriate amount
Cilantro
An appropriate amount
Steps
1. Wash the purchased Huadiao fish
2. Peel, wash and shred the ginger
3. Place the ginger on top of the fish
p>
4. Put it into a pot of boiling water and steam for 10 minutes
5. After steaming, pour out the water in the fish dish
6. Wash and cut the coriander and green onions. OK
7. Add coriander, green onion, soy sauce and salt to the pan and cook the seasoning
8. Pour it on top of the steamed Huadiao fish