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Chinese New Year recipes with auspicious names, good names for Chinese New Year food recipes
About what to eat on the Chinese New Year, most people can talk about it eloquently, but mentioning the meaning of Chinese New Year food names is not very clear. Some areas of the New Year's Eve dinner dishes are different from the first day of the year and the second day of the year, like the New Year's Eve dinner can eat seafood, meat, vegetables, etc., but the first day of the year can only eat vegetarian dishes, can not have a little meat. But most regions, their Chinese New Year dishes and New Year's Eve dinner dishes are pretty much the same and not much different. Only the name of the dish and the specific method of some differences, but in fact the dish name symbolizes the same. So, the New Year's Eve recipe book of auspicious names, New Year's Eve dish recipes good name ?

"Steamed sausage"? The symbolism of a long time, most families will do some of their own or buy some sausage as a New Year's Eve New Year's food, this sausage, not only delicious, and the symbolism is particularly good, practice is also very simple, steam a steam cut everything is a plate, is the meat of the gazpacho.

"Scholar and first pot"? The symbol of the Scholar and the first, Yuanbei, shrimp, raw intestines, water hair hoof tendons and so on. A big reunion at the end of the year: dew bamboo shoots, fresh mushrooms, white mushrooms, meatballs, tofu, vermicelli, etc., with carrots in the center.

The Lantern Festival ? The meaning of reunion and happy life. Filled with sugar, rose, sesame, bean paste, yellow cinnamon, walnuts, nuts, date paste and other ingredients, wrapped in glutinous rice flour into a round shape. It can be meat or vegetarian, with different flavors. Can be boiled in soup, fried, steamed.

"Four Happiness Bags"? The dumpling skin is brushed with oil, put in your favorite ingredients, such as carrots, corn kernels, soy sauce, shrimp, etc. The edges are gathered into a pleated shape, and tied tightly with chives.

"Steamed Spare Ribs with Glutinous Rice" ? Nutritious and delicious, sweet and soft, symbolizing prosperity. Ingredients to prepare glutinous rice, pork ribs, ginger, green onions. Soak the glutinous rice for 2 hours, then add soy sauce, oil, a little old soy sauce and stir. Soak the pork ribs with cornstarch, add ginger, salt, soy sauce, oil, sugar and a little pepper and marinate for 30 minutes. Ribs sticky glutinous rice and cut pieces of corn neatly arranged into the dish, water boiling on the pot steamed for 40 minutes.

"Pearl glutinous rice balls" ? It is a symbol of reunion, the ingredients should be prepared glutinous rice, pork and carrots. Soak the glutinous rice for 2 hours, and mix the minced pork with minced green onion and garlic, salt, soy sauce, oil, sugar, starch, egg, and appropriate amount of glutinous rice. The bottom of the plate on the carrot slices, minced meat rolled into balls, and then wrapped in glutinous rice, set to the plate, water on the pot on the steamer for 25 minutes, steamed and sprinkled with scallions, wolfberries.

Above is the whole content of this article, I hope that after reading this article you have a certain understanding of the Chinese New Year dish name moral.