Chestnut pumpkin has the following contraindications:

1. Chestnut pumpkin should not be consumed in spinach, spinach in the vitamin C to reduce, thus affecting the human body to the absorption of elements. Chestnut pumpkin and sweet potato is also not suitable with the phenomenon is easy to cause bloating, also not suitable with pumpkin.

2. Chestnut pumpkin and lamb which can not be consumed together, because the two ingredients, are hot. They two together to eat easy to love to rob the phenomenon of constipation occurs.

3. Chestnut pumpkin and jujube, also not suitable for consumption together, will make the face of the skin is not good, but also affect the more serious indigestion.

4. Chestnut pumpkin should not be eaten together with crabs, the composition of these two ingredients are not compatible, although the impact on the body is not great, but will have an impact on the recovery of some diseases.

The chestnut pumpkin is a new variety of small gourd-type precocious pumpkin, the fruit is oblate spherical, the skin has a longitudinal pattern, the meat is thick, orange-yellow.

Chestnut pumpkin is a collective name for pumpkin types, according to the color can be divided into green chestnut pumpkin and red chestnut pumpkin, according to the size of the fruit can be divided into high-yield chestnut pumpkin and small chestnut pumpkin varieties. According to the use can be divided into edible chestnut pumpkin, processing chestnut pumpkin and edible processing dual-use chestnut pumpkin.

Chestnut pumpkin effect:

1. Detoxification: chestnut pumpkin contains vitamins and pectin, pectin has a very good adsorption, can bind and eliminate the body of bacterial toxins and other harmful substances, such as heavy metals in the lead, mercury and radioactive elements, to play a detoxification effect.

2. Strengthen the spleen and stomach: chestnut pumpkin is also rich in a variety of mineral elements beneficial to the human body, in ordinary times can be stewed or steamed to eat, can play a spleen and stomach effect, often eat it can also play the role of spleen and stomach, which can be formed in the stomach and intestines of a layer of protective film, but also to prevent the symptoms of constipation.

3. Cancer prevention: chestnut pumpkin contains super antioxidant substances of carotene and tomato red pigment, they are for the prevention of breast cancer, ovarian cancer and male prostate cancer has a certain effect. In addition, pumpkin is rich in zinc, but also eliminates the mutation of ammonium nitrite and inhibits the occurrence of cell cancer.