1, turtle eggs in the protein content is 1.84 times that of eggs, calcium content is 4.2 times that of eggs, riboflavin is 2 times that of eggs, cholesterol is unfavorable to human health, but only 1/9 of eggs, sugar is 1/16 of eggs, fat is 1/2 of eggs.

2, turtle eggs and eggs, turtle eggs is a high protein, high calcium, low fat, low sugar, low cholesterol health care product with higher value. cholesterol health care good, has a higher value.

3, turtle eggs can improve human immunity, promote metabolism, enhance the body's ability to resist disease, have beauty and delay the effects of aging. Promote development and cell regeneration.

Extended information

Nutritional value of turtle

1, protein: turtle is rich in high quality protein, can enhance immunity, anti-fatigue.

2, turtle plate gelatin: turtle plate gelatin is a large molecule collagen protein, containing a variety of amino acids needed by the skin, skin care, beauty and fitness effects.

3, animal gum, keratin, etc.: turtle is rich in animal gum, keratin, copper, vitamin D and other nutrients, can enhance the body's ability to fight diseases and regulate the body's endocrine function, but also to improve the quality of breast milk, enhance the baby's immunity and intelligence of the tonic.

4, unsaturated fatty acids: turtle in the polyunsaturated fatty acid content is very high, hypertension, coronary heart disease, atherosclerosis and Alzheimer's disease, memory loss, forgetfulness and other diseases have a good preventive and therapeutic effect. It also has the effect of skin care and beauty.

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