The types of flower tea are jasmine tea, rose tea, lily tea, magnolia tea, pearl orchid tea and so on. Specifically introduced as follows:

1, jasmine tea

Jasmine tea, also known as jasmine incense piece, belonging to the tea, tea embryo for green tea, the finished product will be removed from the jasmine, also belongs to a kind of green tea, has a history of more than 1,000 years. Its aroma is fresh and long-lasting, mellow and fresh taste, soup color is yellow-green and bright, and the leaf bottom is tender and soft. Jasmine tea is a fragrant tea made from vegetal tea (tea blanks) and jasmine flowers. Drinking it has both the true flavor of tea and the fragrance of jasmine flowers, which is very popular among consumers. General special jasmine tea using raw materials, good tenderness, often one bud, two leaves or more buds, bud hairs show. Special grade and first grade tea, the raw materials used in the tenderness is better, the strip shape is thin and tight, buds and hairs are slightly exposed. Grade 2 and Grade 3 tea, the raw materials used are slightly less tender, basically no buds and hairs. Fourth and fifth grade tea, belonging to the low-grade tea, raw material tenderness is relatively poor, loose, large, often with stems and stalks.

2, rose tea

Rose tea is a kind of Chinese reprocessed tea in the flower tea, it is made of tea and rose flower curing. Rose tea tea used tea blanks have black tea, green tea, flowers in addition to roses, roses, osmanthus and modern moonflower also has a sweet, rich floral aroma, can also be used to celling flower tea. The color of good rose tea is purplish red, the color of rose tea with sulfur is pinkish, if the color appears too bright that is generally processed flower tea. After brewing, good rose tea drink up is still light flavor, sulfur or poor rose tea drink up is a sour taste, not the natural taste of tea.

3, lily flower tea

Lily flower is also known as the strong Shu, Fan leek, santan, night flowers, etc., native to China, is the lily family lily perennial herbaceous bulbous plants, has been found in 120 varieties. The flowers are large, multi-white, funnel-shaped, solitary at the top of the stem, and are often used to make fresh cut flowers. High-quality lily flower tea appears to be orange-red, this is because the lily flower will become this color after drying, while poor quality lily flower tea because of the inferior production process, so the color of the lily flower tea produced is not uniform, the color is even worse.

4, magnolia tea

Magnolia tea, refers to the use of high-quality Wuzhishan spring green tea and high-quality magnolia flowers as raw materials, carefully modulated. Magnolia flower tea has a unique aroma, mellow flavor and sweetness. Use boiling water to brew magnolia flower tea, taste the taste of magnolia flower tea, high quality raw flower tea tea broth is rich in flavor and refreshing, while poor quality magnolia flower out of the tea broth will be unpleasant odor. According to the different raw materials, the color of magnolia flower tea will also present a different state, but no matter which color of magnolia flower tea, its color will not be particularly bright, which is unique to the characteristics of flower tea.

5, magnolia flower tea

Magnolia flower tea, the selection of Huangshan Maofeng, Huizhou baking green, old bamboo generous and other high-quality green tea as tea blanks, mixed celling made of flower tea. Pearl Orchid Tea is elegant, fresh and long-lasting, is one of China's main varieties of flower tea, the main places of origin, including Anhui Shexian, Fuzhou, Fujian, Zhejiang Jinhua and Nanchang, Jiangxi, and so on. Produced in various parts of the Zhulanhua tea is generally the same quality, but the leaves produced in various places have the characteristics of each place. Orchid flower tea flower stem whole branch into a string, once brewed, the tea slowly sink into the bottom of the cup, flowers such as pearl curtains, hanging in the water, the soup color yellow-green and still moist, taste both orchid unique elegant aroma, but also high-grade green tea fresh and sweet taste.

The above is what I shared, I hope it can help you.