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How to choose a household electric oven Three key points of choosing a household electric oven are introduced.
Electric oven is a kind of household appliances that are commonly used now. When people don't know much about it, choosing the brand of electric oven is actually choosing the brand of electric oven. However, we still suggest that you know more about electric oven before buying it, because only by knowing what factors are related to the use effect of electric oven, you won't regret it in the future, so today we will introduce some key points of purchasing electric oven for you.

Selection of capacity

The smallest desktop oven has 9L, and it can reach 40L or even larger. For people who often bake and use ovens, it is best to choose more than 30L. Too small an oven will easily lead to uneven coloring of food. Because the larger the capacity of the oven, the more evenly the food is heated. The shape of the inner container of most desktop ovens in the market tends to be flat, and now there is a square inner container-cube inner container, which is square and closer in length, width and height, increasing the height of the oven, so that there is enough space between the upper and lower heating tubes of the oven, which avoids the situation that food is too close to the heating tubes and causes scorching and external paste endogenous, and is suitable for baking Qifeng cakes, toast and roast chicken with relatively large volume. The specific shape of the inner container should be selected according to the usual cooking habits.

Selection of heating pipe number

The desktop oven has two groups of heating pipes, four heating pipes are the most basic standard of the desktop oven, two on the top and two on the bottom. If the oven has a large capacity, four heating pipes are not enough, so it is best to choose an oven with six heating pipes. Because the oven with the same capacity, the more heating pipes, the faster the heating speed and the more uniform the temperature distribution.

Selection of door panel glass

The door panel of desktop oven in the market can be divided into single-layer glass and double-layer glass. During the working process of desktop oven, the temperature in the oven will be relatively high, and the single-layer glass is easy to burst at high temperature. Moreover, when the oven is working, some heat will be lost through the glass door panel and the box. Compared with double-layer glass, the oven with single-layer glass will lose more heat, resulting in the temperature near the glass door being lower than the temperature at the middle and rear parts, and the food will be unevenly colored during baking. Therefore, it is best to buy a double-glazed oven when buying a desktop oven.

In fact, it is not good to be overly superstitious about the brand of household appliances, because once the experience of using such household appliances is not good, people will resent the brand. In fact, it was originally a product problem, but due to people's ignorance, it is easy to raise their emotions to the brand of this product. Considering this reason formally, we also recommend that you pay more attention to the factors that affect the use effect of the household electric oven. When you buy a household electric oven, you'd better choose according to these three points.

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