Current location - Recipe Complete Network - Dietary recipes - Method for frying oil wheat vegetables
Method for frying oil wheat vegetables
Wash the oil wheat vegetables for later use.

Chop onion, ginger and garlic for later use.

Put oil in the pan, and when the oil is hot, add onion, ginger and star anise.

Pour in soy sauce

Add oil wheat vegetables, don't stir fry at will, or it will be ugly to sell oil wheat vegetables indiscriminately. Stir fry on both sides

Add the right amount of salt, then add the minced garlic and stir fry.

Add appropriate amount of chicken essence and serve.