Changde's specialties include Maojiatan Fried Oil, Changde Tianjin Beef Powder, Haoziba, Changde Beidi Spicy Meat, Hanshou Smoked Duck, Tianjin Beef Dried, Hanshou Turtle, Tianjin Beef Dried, Yangban Zhang Qian, Changde Sauced Duck, Taiqing Shuangshang Green Bud Tea and Linli Mixed Citrus.

Changde specialty 1: Changde Jinshi beef noodles

Jinshi beef powder is a traditional snack in Changde, Hunan. Its production method is very elaborate. It is made of high-quality beef, rice flour, hawthorn, gardenia and Lysimachia christinae by traditional methods. Beef powder is delicious, smooth but not oily, and tastes smooth and delicious.

Changde specialty 2: Hanshou smoked duck

Hanshou smoked duck is a traditional snack in Changde, Hunan. Its production process is very elaborate. Fresh ducks are selected as the main raw materials, slaughtered and washed, and then mixed with brown sugar, white sugar, medlar, rice, cinnamon, pepper, star anise and citrus leaves. Finally, it is smoked by traditional manufacturing technology. The smoked duck made in this way is salty and delicious.

Changde specialty 3: Wuling wine

Wuling wine is a famous wine in Changde, Hunan. It is made of high-quality glutinous rice and sorghum as the main raw materials, after nine times of cooking, eight times of fermentation and seven times of soaking in wine. Wuling liquor brewed by this method has a light yellow color, outstanding sauce flavor, mellow entrance and long aftertaste. Whether it is used for drinking or giving gifts to relatives and friends, it is a rare product.