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Fruit specialties from all over China
1, Turpan, Hami melon

Hami melon is a specialty of Xinjiang and a symbolic product of China's national geography. Hami melon is mainly produced in Turpan-Hami basin. It has different shapes, unique flavor, plump meat, crisp and refreshing. Hami melon is rich in nutrition, with the highest sugar content of 2 1%.

2, Turpan, grapes

Turpan grape is a national geographical indication product announced by the General Administration of Quality and Technical Supervision, Inspection and Quarantine in 2003. Turpan, known as "Huozhou", is located in a low-lying basin in central Xinjiang. It is the main grape production base in China.

3, Korla, fragrant pear

Fragrant pear, also known as big head pear, is a kind of pear. The Uyghur language is called "Naisimti". It is characterized by rich fragrance, thin skin and fine meat, sweet and crisp juice, refreshing and delicious, and is the top grade of pears.

4. Dangshan crisp pear

Dangshan crisp pear is a specialty of Dangshan County, Anhui Province, and a symbolic product of China's national geography. Dangshan crisp pear has a long history of cultivation and is the first of the three traditional famous pears in China. It is famous at home and abroad for moistening the lungs with sweet juice.

5. Jinhua bergamot

Jinhua bergamot, a specialty of Jinhua City, Zhejiang Province, is a geographical indication of national agricultural products. Jinhua has a long history of planting bergamot for nearly a thousand years. Jinhua's soil contains slightly acidic sandy loam, which is loose and fertile and is very suitable for the cultivation of Jinhua bergamot.

Baidu encyclopedia-Jinhua bergamot

Baidu encyclopedia-Dangshan pear

Baidu encyclopedia-fragrant pear

Baidu Encyclopedia-Turpan Grapes

Baidu Encyclopedia-Hami Melon