In summer, plums are officially listed. Many times, we will buy some plums as pre-meal fruits at home, but if there are preserved eggs on our dining table, we suggest not to eat plums before meals. Choose between the two. Plums are usually eaten fresh. Lead-free preserved eggs will conflict with the nutrients in plums, which will cause physical discomfort if eaten at the same time.
2. Preserved eggs can't be eaten with turtles.
Preserved eggs contain a lot of lead-free, which will affect the original nutritional value of soft-shelled turtles and make them lose a lot of nutritional value.
3. Preserved eggs can't be with brown sugar
Drinking ginger and brown sugar tea can also cure dysmenorrhea, but preserved eggs can't be eaten with brown sugar. If you like to drink brown sugar, you should reduce eating preserved eggs.
Extended data:
When eating preserved eggs, the preserved eggs can be peeled and washed first, then steamed at a high temperature above 70℃ for about 5 minutes, and then cooled before eating. At the same time, adding some vinegar, ginger, garlic, etc. can not only remove the astringency of preserved eggs, enhance the taste, but also sterilize and improve health.
Common cold dishes include preserved eggs in ginger sauce, preserved egg tofu, preserved egg with green pepper and so on. Ginger and vinegar are indispensable for cold preserved eggs. Ginger can refresh and neutralize the coldness of preserved eggs. Vinegar can neutralize the alkalinity of preserved eggs and improve the taste.
There are black spots on the surface of the eggshell, which indicates that the preserved egg contains a high content of lead and copper. After the eggshell is peeled, some of the protein may be black and green or have black spots, which is the result of the reaction between sulfur and metal ions (such as copper ions) produced by protein decomposition. Traditional preserved eggs are pickled with fresh duck eggs, edible alkali, edible salt, quicklime and other raw materials for more than two months.
References:
People's Daily Online-Overeating preserved eggs is bad for your health. What can't preserved eggs eat with?
References:
People's Network-Preserved eggs are also high cholesterol foods? Precautions for eating preserved eggs