Rock baked cheese biscuits
Low-sugar rock baked cheese biscuits meet the national food low-sugar standards. Select high-quality wheat flour and high-quality cheese, and after careful baking, you can see real cheese particles on the milky yellow appearance. Excellent taste, light salty aftertaste, soft and natural milk fragrance, users don't have to worry about excessive sugar while enjoying the ultimate taste. And accurate sugar data can also make "sugar control" easier.
Black gold cheese biscuit
Black gold cheese biscuits are very rich. The same low sugar and different tastes, the perfect combination of traditional grains and cheese, with eight kinds of black grains such as black rice, black beans, rye, black wolfberry, black mulberry, black fungus and black dates, are crispy and delicious.
Sugar controllers who prefer crispy taste can choose this burnt black gold taste.
Milk salt pancake
Milk salt cookies are made of high-quality wheat flour, selected white sugar and milk powder imported from New Zealand. Are a bit like sunflowers. The biscuits are dotted with a little milk salt, which shines in the sun. It's very nice!
And because it is small, basically one bite, plus it is a small package, it will not be very greasy.
Flavor roll
There are many flavors for you to choose from, such as mustard flavor, matcha flavor, yogurt flavor, spicy flavor and so on. The dessert with moderate sweetness is very shallow, surrounded by rich egg flavor and fresh butter flavor, and the mouth is full of happiness! It's better to go with tea or coffee, and you won't feel tired if you eat too much.