It is not suitable for people with cold stomach. It clears heat and detoxifies the body, tastes bitter and cold, and belongs to the lung meridian. Golden lantern fruit scientific name hairy sour pulp, is a kind of berry, rich in nutrients after ripening, taste delicious, the main place of origin in the northeastern Changbai mountainous area. The Golden Lantern fruit is wrapped in a thin layer of dead leaves on the outside.

The fruit is used for food. Mature fruit food sweet and fragrant, is a more nutritious fruit and vegetables. Berries are rich in vitamin C, protein, fat, carbohydrates, a variety of vitamins, acid plasma alcohol, a variety of amino acids, etc., are indispensable nutrients for the human body. The treatment of aplastic anemia has a certain efficacy.

Expanded Information:

< p>First appeared in "Shennong Ben Cao Jing", listed as a dried product. The Chinese People's **** and State Pharmacopoeia, 1990 edition of a collection. Bitter, cold. Attributed to the lung meridian. The Materia Medica contains Jinlangdang, sweet and sour pulp, warm tonic, anti-aging and face, has the function of clearing away heat and detoxification, resolving phlegm and asthma, dispelling warmth and diuretic, used for pharyngeal disease, hoarseness, pale heat cough, and urinary incontinence.

Golden lantern fruit clearing heat and detoxification, dispersing fire and swelling, for clearing lung heat, detoxification, pharyngeal medicine, for lung heat cough, phlegm yellow sticky, sore throat and other diseases, can be used to clear and disperse lung heat. It is often used in conjunction with gua wilt, scutellaria baicalensis, Zhi Mu, Yuan Shen, Platycodonopsis, and Yam bean root.

Baidu Encyclopedia - Golden Lantern Fruit