2, five-kernel mooncake: five-kernel mooncake is a traditional mooncake with rich filling and unique taste.
3, chestnut mooncake: chestnut mooncake has a thin skin with a lot of filling, delicate flavor, sweet but not greasy.
4, bean paste moon cake: bean paste moon cake's skin thin filling, delicate flavor, sweet but not greasy.
5, ham mooncake: one of the representatives of Dian-style mooncakes, with crispy skin, ham, rose and other flavors.
6, fruit moon cake: fruit as the main filling, refreshing taste.
7, ice moon cake: soft crust, rich filling.
8, chocolate mooncake: crispy crust, silky filling.
9, green tea mooncake: green tea mooncake is fragrant and refreshing, with delicate flavor.
10, lotus seed paste mooncake: lotus seed paste mooncake skin thin filling, delicate flavor, sweet but not greasy.