Tsui Wah Restaurant: chain operation, with "fish eggs dominate, curry king" as the slogan.

Macau Tea House: Macau concept, most famous for its pork chop buns.

Sheung Wan

Hoi An Café: A nostalgic old style café run by a few old men.

Central

Lan Fong Yuen (old store): more than 50 years of history of tin tea stalls, *** milk tea originator.

Wing Lok Yuen Restaurant: famous hot dog king.

Chopsticks: Famous Lemon Ella, Fig Honey, Macau Noodle.

Wan Chai

Golden Phoenix Tea House: Iced Milk Tea traditional method, egg tart made with lard, also famous for chicken.

Honolulu Café & Bakery: Egg tart is the most famous and very unique.

Dining Kitchen: Famous for its Wing style BBQ chicken steak and pan-fried lotus root cake.

North Point

Cheung Lee Ice House: old-style nostalgic pattern, there are still antique cash registers, ceiling fans, soda cabinets and so on.

Tsim Sha Tsui

Constellation Ice House: famous for its tomato soup noodles.

Jordan

Australian Dairy Farm: famous for its scrambled eggs and toast, but also known for its poor service.

Yau Ma Tei

Metro Restaurant: An old style restaurant that has been in business for over 50 years, with a nostalgic old style.

Sham Shui Po

Vicky's Café Noodle: A neighborhood teahouse with signature dishes such as Pork Noodle with Beef and Cayan Sido.

Xinhua Tea House: a long-established tea house with Barbie cake at the entrance

Xin Xiang Yuan (Kin Kee): pork knuckle noodle, egg and cow's egg cure is the most famous.

Prince

Jinhua Ice Hall: most famous for milk tea, egg tart and spinach oil.

Ho Man Tin

Kee Heung Ice House: signature three shredded spaghetti.

Kowloon City

Paradise: signature deep-fried pork chop, deep-fried chicken wings, and stir-fried beef satay

Tsuen Wan

Ka Lok Ice House: best known for its ham and egg amlet.

Tai Po

Chan Hon Kee: signature sausage noodle, fried two, congee, boiled rice,ref: openrice,