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Apple cider vinegar ginger lemon what are the effects and functions

A lot of vitamin antioxidants in apple cider vinegar can promote metabolism, malic acid in apple cider vinegar can be directly involved in human metabolism, directly absorbed by the body to achieve a short period of time to provide energy to the muscle, eliminate fatigue, play a role in anti-fatigue, rapid recovery of physical strength.

Malic acid can also promote ammonia metabolism, reduce the concentration of blood ammonia, the liver, myocardial infarction of ischemic myocardial layer to play a protective role, acetic acid can promote gastric secretion, enhance appetite, and can promote the absorption of calcium in other foods.

Lemon is rich in vitamin C, sugar, calcium, phosphorus, high amounts of potassium and low amounts of sodium, etc., vitamin C can maintain a variety of human tissues and interstitial cell production, and maintain their normal physiological functions. Lemon is a good way to relieve summer heat and appetite, can prevent cardiovascular disease, clear heat and phlegm, antibacterial and anti-inflammatory, delay aging inhibit pigmentation, etc., for pregnant women to eliminate the effect of morning sickness.

Ginger in Chinese medicine has the effect of dispersal, vomiting, cough, etc. Ginger is an effective drug for the treatment of hydrochloric acid - ethanol ulcers, and its active ingredient is zingiberene, which protects the gastric mucosa cells.

The ginger alcohol extract has an excitatory effect on the vasomotor center and respiratory center of anesthetized cats, and also has a direct excitatory effect on the heart. Ginger puree and ginger extract have obvious promotion effect on wound healing, and ginger juice can inhibit the growth of cancer cells to a certain extent.

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Ginger Lemon Hot Drink is a drink made with ginger, lemon and honey. Early spring is a time when colds and flu are easy to come by as the temperature rises and falls. Making a cup of Ginger Lemon Honey can replenish Vc, expel chills, prevent colds, moisturize and refresh the throat.

Why do vegetables and lemons cure this disease? The first thing that comes to one's mind is that these foods must contain vitamins, which are somehow essential for sustaining life. Lemon is one of the most medicinal fruits in the world and is very beneficial to the human body.

The matrices, bonding and gliogenesis in the human body all need vitamin C for protection. When vitamin C is missing, the interstitium between cells - the gelatinous material - follows. As a result, cellular tissues become brittle and lose their ability to resist external forces, and the body becomes susceptible to scurvy. Lemon has more uses, such as preventing colds, stimulating blood production and fighting cancer.

Note: Lemons are generally not eaten raw, but processed into drinks or food. Such as lemon juice, lemon marmalade, lemon slices, lemon cake, etc., can perform the same medicinal effects, such as improving eyesight and dark adaptation and reducing fatigue.

Reference link: Baidu Encyclopedia - Ginger Lemon Tea