To improve your cooking skills, you can start from the following aspects:

1. Learn basic knowledge: learn some basic knowledge about ingredients, tools, cooking methods and seasonings, as well as different Characteristics and techniques of cuisine.

2. Practice basic skills: master basic skills such as cutting, chopping, frying, and boiling, and improve proficiency and speed through repeated practice.

3. Try more new recipes: Try making different dishes, challenge your skills and imagination, and find your favorite taste and style.

4. Observe the chef’s cooking process: Watch the chef’s cooking process, learn their skills and experience, and how to organize dishes and match flavors.

5. Accept feedback from others: Try to give the dishes you make to family or friends to taste, and accept their feedback and suggestions to further improve your cooking skills.