Main ingredients: 200g yellow snapper, tomatoes 200g;

Supplementary ingredients: oil moderate amount, salt moderate amount, green onion moderate amount, moderate amount of cooking wine moderate amount, moderate amount of monosodium glutamate, moderate amount of ginger

1

Yellow snapper washed

2

Slice into two sections

3

Wash the tomatoes

4

Slice the tomatoes

5

Yellow snapper fry in oil

6

After both sides have been fried

7

Spice the onion and ginger in the frying pan

8

Stir-fry tomatoes

9

Add water to the snapper

And add water. Add water

10

Add the yellow snapper

11

To boil a few minutes after the fish is cooked tomatoes are also cooked under the salt

12

The next monosodium glutamate

13

Added wine can be