Huishan stewed pig brain
Materials: 250 grams of pig brain, 25 grams of Huishan, 10 grams of wolfberry, salt.
Practice: the Chinese mountain, wolfberry clean, clean pig brain, pick off the soft membrane and blood together into the stew pot, add the right amount of water, stew pot with a lid, the fire of boiling water stew for three hours, seasoning can be.
Effects: Chinese medicine often say "to shape to make up for the shape", pig brain meat is delicate, rich in minerals and protein, has a very good brain effect. The soup can improve the candidates sleep bad, memory loss, difficult to concentrate on the problem.
Tianma lean meat stewed pig brain
Materials: 10 grams of Tianma, pig brain 1, 50 grams of lean meat.
Practice:
1, asparagus washed, soaked soft; pig brain washed in the water slowly pick off the fascia; lean meat washed and cut into pieces, flying water.
2, the materials into the stew pot, add the right amount of cold water, water stew 6 hours can be.
Effects: Tianma is sweet and flat in nature, with wind-extinguishing and frightening effects, it can cure vertigo, stroke headache, numbness of the limbs, paraplegia, pediatric eclampsia and so on, the pig brain has a bone marrow tonic, benefit the role of the deficiency of labor, the two together, it can activate the blood to dispel the wind, and the puzzle of the collaterals.
Hints: this stew is available in all seasons; asparagus to slightly yellow for the best, pick the part of the hemp heart, like the bark of hemp and other impurities should be removed; pig brain must be fresh, in the water to pick off the red tendons, one to make the red tendons floating easy to remove clean, and secondly, it is not easy to rot; lean meat for hanging flavor.
Note: for small children, no need to use Tianma to drive the wind, many children are more resistant to the flavor of Tianma, so you can abandon Tianma and instead of Chinese wolfberry
.