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Top ten beer quality rankings
Top ten beer quality rankings: Guinness, Paula, Heineken, Time, Tsingtao Brewery, Fujia, Kirin, Asahi, Fan Jiale, Triumph 1664.

1, Guinness

Guinness Draught is the best-selling Shitao beer and the "national treasure" Shitao in Ireland. It is also called dark beer because of its dark color. The raw material is roasted barley, which gives the wine a dark color, and gives off the burnt smell of roasted coffee and chocolate, ensuring rich aroma and smooth taste. Although it is a strong beer, it is not irritating at the entrance, but soft and mellow, with the taste of bitter coffee.

2. Paula

Hops are known as the heart of beer. Hops are of high quality and the quality of wine is naturally not bad. Beer made from Paula's yeast has rich fruit flavor and refreshing taste, and combined with top fermentation and secondary fermentation in the bottle, it has a strong "killing taste". The taste of beer is related to the packaging. Paula is quite satisfactory, and the taste freshness is relatively low.

3. Heineken

The second largest brewer in the world and the largest beer exporter, with more than 160 breweries in many countries. Beer is brewed with A wheat imported from Europe and hops imported from the United States. The raw materials are centrally purchased by the Dutch headquarters, and no auxiliary materials such as rice and starch are added. The bitterness is obvious and it is not favored in the China market all the year round.

4. Times

One of the best-selling Belgian beers, famous for its cellar beer, belongs to Budweiser InBev Group together with Budweiser Beer. Up to now, it has a history of more than 650 years, and its predecessor was Den Hoorn Winery established in Leuven, Belgium. Stella beer uses bottom fermentation technology, using European two-rowed barley with rich starch content and high-quality hops Sazi as raw materials to brew Lager beer with unique rich taste and bitter taste, which changes the inherent impression that bottom fermentation is equal to "industrial water beer".

5. Tsingtao Beer

Classic 1903 is the best seller, and the two-stage low-temperature slow ripening process is adopted to make up for the shortcomings of bottom fermentation beer. The wine has obvious wheat fragrance, bouquet, delicate and full body, refreshing taste and strong killing taste. In addition to fresh beer in bags, Tsingtao Brewery puree is also the favorite beer of authentic Tsingtao people. Directly filling from the fermenter, yeast is retained, so the wine is slightly turbid, the malt aroma is outstanding, the entrance is refreshing and slightly sweet, the bitterness only rises at the end, the killing taste is strong, and the whole is very refreshing and smooth.

6. Fujia

White beer is a hot-selling model. The main brewing raw materials are water, malt, wheat malt, yeast, hops, and coriander seeds and orange peel with extra flavor. Canned goods are made in Korea, and corn starch and pectin are added in the raw materials. The rich bouquet of Fujia white beer benefits from the brewing process. After top fermentation, combined with the secondary fermentation process, it gives off a fragrant fragrance of cloves and oranges as soon as it is opened. The foam is rich but not long-lasting, and the taste is refreshing and has a strong killing taste.

7. Kirin

One of Japan's four largest beer companies, along with Asahi, Sapporo and Suntory, was formerly the first beer company in Japan. Although the winery was established in 1907, Kirin beer began to be sold as early as 1888, and stable quality control is a big advantage. A pressed beer is the flagship product, whole malt brewing, which was first introduced in 1990. The quality lies in the brewing process, which means that only the first wort is used to brew beer.

8. Asahi

Super-cool beer was originally produced to satisfy the "pungent taste". The specially selected yeast can decompose most of the sugar and create an extremely refreshing and clean taste. The original wort concentration was11.2 p, and the alcohol content was 4.35%Vol Accessories such as corn starch and rice could be seen in the raw material list, but a certain wheat flavor could still be distinguished at the entrance, and the wine was refreshing, slightly bitter and decisive.

9. Fan Jiale

From the appearance, wheat beer appears thick and dense white foam after entering the cup, and the liquor has obvious yeast turbidity, emitting obvious banana and malt aroma. The wine is thick and smooth, with moderate taste, outstanding malt taste and no obvious bitterness. However, wheat dark beer is dark brown, with the same delicate and rich aroma, with obvious roasted malt smell and banana taste, and the alcohol performance is relatively subtle, with strong killing taste, which can be accompanied with meat barbecue and other foods.

10, Kaixuan 1664

Carlsberg Beer Group's sub-brand is also the highest-selling French beer brand in the world, named after its founding year. 1664 is the only beer designated by Queen Elizabeth II at the coronation ceremony. It is specially designed for the British royal family and won the "Golden Gold Award in International Brewing Industry" called "Oscar for Liquor" twice.

Reference to the above contents: Baidu Encyclopedia-Heineken Beer, Baidu Encyclopedia-Guinness Draft Beer