Dietary taboos for pregnant women (there is no cooked sparerib soup, so you can eat it):

1, hawthorn fruit and its products are not suitable for pregnant women. Modern medicine has confirmed that hawthorn has contractive effect on women's uterus. If pregnant women eat hawthorn food in large quantities, it will stimulate uterine contraction and even lead to abortion.

2, pregnant women should avoid eating hot food, because hot food aggravates the heat in the human body, which hinders the body from gathering blood and raising the fetus. Litchi and longan belong to this kind of fruit.

3, pregnant women avoid eating irritating food: coffee, strong tea, spicy food, drinking, husband smoking, etc. will have adverse stimulation to the fetus, affect normal development, and even cause fetal malformation.

4. Pregnant women should avoid eating uncooked fish, meat, eggs and other foods. Raw fish, meat and other foods often contain parasites such as tapeworms and cysticercosis. Eating these foods directly can make people infected with diseases. Protein of raw eggs is not easily hydrolyzed by proteolytic enzymes and absorbed by intestines.

Extended data:

Suitable food for pregnant women:

1, choice of staple food and beans: rice, millet, japonica rice, brown rice, corn flour, oats, malt, black rice, red beans, sweet potatoes and other rice-flour miscellaneous grains, bean products and potatoes are the main sources of energy, B vitamins and dietary fiber.

2. Choice of meat, eggs and milk: lean pork, crucian carp, rabbit meat, beef, chicken, mutton, green shrimp, dried shrimp skin, oysters, eggs, milk, animal liver and cod liver oil.

References:

People's Daily Online-Dietary Precautions for Pregnant Women What foods can't be eaten?

References:

People's Network-What foods can't pregnant women eat? Misunderstanding of dietary taboos for pregnant women