1, the efficacy of reed root
(1) to remove bad breath
Reed root is cold in nature, can remove heat to remove fire, usually add it to the water decoction out of the juice, and then drink it, you can remove human bad breath, especially because of the body of bad breath caused by the overweight of the body fire, the effect is most obvious. Reed root is also a good antidote to poison, when people eat puffer fish poisoning, you can reed root out of the juice, add ginger juice, mix well and drink, can make people's poisoning symptoms quickly get better.
(2) Anti-cancer
Anti-cancer is also one of the important effects of reed root, which contains asparagine that can inhibit the production of cancer cells, and also inhibit their regeneration and spread, which can prevent the occurrence of cancer when consumed on a regular basis, and can alleviate the condition and prolong the life of cancer patients when they consume reed root.
(3) Clearing away heat and relieving cough
Reed root can clear away heat and diuretic, which can make the heat and poison in the human body to be discharged out of the body along with urine, and make the symptoms of lung-heat and cough get better quickly, and in addition, it also has good therapeutic efficacy for the unfavorable and astringent pain in urination of human beings, and can be used in combination with the Chinese herbs of leucaena leucocephala and psyllium in the usual treatment, which can make its therapeutic effect The most important thing is that you can use the root of the reed in combination with other herbs, such as lemongrass root and psyllium.
2, reed root edible methods
(1) reed root green bean soup
Reed root, green bean 5 money, add a bowl of water boiled, add the right amount of rock sugar, go to the reed root green bean drink soup. Applicable to internal heat and dry mouth. Efficacy: promote the production of fluids and moisturize the lungs, reduce fire and relieve heat.
(2) rehmannia glutinosa drink
Take 30 grams of fresh rehmannia glutinosa (15 grams of dry products), 15 grams of maitake, the head of the road into the boiling water, cover the simmering for 10 minutes to drink, and then can be added to the tea with boiled water as often as possible. Applicable to radiation therapy after dry mouth, loss of appetite, bowel movements of tumor patients, can significantly reduce the side effects of cancer radiotherapy. For diabetes, lung dryness hemoptysis and bronchitis, also has a certain effect. Effects: Shengjin clearing heat, nourishing yin and moistening dryness.
(3) rehmannia glutinosa green skin round-grained rice porridge
Fresh rehmannia glutinosa 100 grams, 5 grams of green skin, 100 grams of round-grained rice, 2 slices of ginger. Wash the fresh rehmannia, cut into a centimeter long thin section, with the green skin into the pot, add the right amount of cold water, soak for 30 minutes, martial arts boiled, change the fire frying for 20 minutes. Fish out the dregs, add washed round-grained rice, cook until round-grained rice bloom, porridge soup sticky pot. 5 minutes before the end of the pot, put ginger, 1 day divided into 2 times warm service.
(4) rutabaga drink
Rutabaga (fresh, dry can be) 1 two, decoction of a bowl of soup with the right amount of rock sugar to serve, once a day, the morning empty service, served for a week. Applicable to internal heat stomach fire of bad breath. Efficacy: clearing fire and detoxification.
(5) rutabaga onion white olive drink
Rutabaga 50 grams, 200 grams of fresh radish, 7 white onion, 7 green olives. Boil soup, drink instead of tea. Suitable for the prevention and treatment of influenza. Effects: Clearing away heat and relieving symptoms, promoting circulation of Qi.
(6) Rutabaga Water Chestnut and Snow Pear Drink
Fresh rutabaga 60 grams, fresh lotus root (removed), water chestnut (peeled) 90 grams each, 10 snow pears, 60 grams of fresh maitake, twisted juice. Drink warm or cold. Suitable for heat stroke. Efficacy: Clearing heat, generating fluids and relieving heatstroke.
3, the value of reed
(1) practical value
Reed rods contain cellulose, which can be used for papermaking and synthetic fibers. From ancient times, China has used reeds to prepare "reed mats" to spread the bed, cover the house or build a temporary building. Ancient countries have used the empty stems of reeds to make musical instruments - reed flute, reed stems within the film to do the flute flute membrane use. Reed spikes can be used as brooms, and the florets can be used to fill pillows.
(2) Garden value
Planted in the park by the lake, the blooming season is especially beautiful. In the Yellow River Mouth Nature Reserve, the elegant figure of reeds can be seen everywhere. Deep water is cold-resistant, drought-resistant, heat-resistant, resistant to collapse, straight, tall, thick stalks, strong leaves, high survival rate. It can achieve the advantages of short-term molding and rapid landscape. Strong vitality, easy to manage, adapt to a wide range of bad conditions. Fast growth rate. It is the first choice for attraction tourism, water surface greening, river management, water purification, swamp wetland, landscape project, soil protection and embankment, soil improvement.
(1) animal husbandry value
Reed is a kind of wide adaptability, strong resistance, high biomass of superior reed leaves, reed flowers, reed stems, reed roots, asparagus can be used in medicine and good pasture, high feeding value. The young stems and leaves are eaten by all kinds of domestic animals. Most of them are utilized as grazing land, also used as mowing land or both grazing and mowing, often used as grazing land in early spring. Reed grassland is seasonally waterlogged or too wet, and is also high grassland, suitable for grazing by horses and cattle. Reed above ground part of the plant is tall, and has a strong regenerative force, reed-based grassland, biomass is also a higher pasture class, under natural conditions, the production of fresh grass 3.9 ~ 13.9 tons / ha. It can be mowed 2 to 3 times a year. In addition to grazing utilization, can be sun-made hay and silage. After silage, grass green color green, strong flavor, sheep are very happy to eat, cattle and horses also like to eat.