Bronchitis is a common and frequently-occurring disease in children. The incidence rate is higher in winter and spring. While treating with drugs, it can be combined with diet therapy to promote their early recovery.
You can choose 10 grams of white fungus and 10 grams of black fungus. Soak them in warm water, wash them and put them into a bowl with 30 grams of rock sugar. Add an appropriate amount of water and steam them in a steamer for 3 hours. Serve each time. 2 to 3 tablespoons, 3 times a day, can nourish yin and kidneys, moisten the lungs and relieve cough.
You can also open 2 eggs and put them into a pot, fry them in sesame oil, add vinegar and cook them again. Take 1 egg in the morning and evening, and you can eat it regularly.
Peel 5000 grams of cucumber and remove the flesh, cut into 1 cm squares, add 1500 grams of sugar, mix well, put it in a jar and seal it, take it out and eat when it is sizing. Take it every morning and evening on an empty stomach. Taking half a small bowl (about 100 grams) each time is particularly effective for coughs and asthma that are heavy in winter and light in summer.
Take 25 grams of chestnuts (peeled), 500 grams of lean pork (cut into pieces), add a little salt, ginger, and tempeh, cook until thoroughly cooked, and eat separately.
90 grams of jellyfish skin and 30 to 50 grams of white radish. Wash the jellyfish to remove the salt and cut the white radish into thin strips. Mix the two, add 300 to 600 ml of water, and take it twice a day. The remaining jellyfish and shredded radish are mixed with rock sugar and reserved to enhance the curative effect. This recipe can prevent and treat chronic tracheitis.
Peel 1 old hen, remove all five internal organs and wash it, then go to the drugstore to buy 20 grams of Sichuan scallops and 50 grams of Codonopsis pilosula. Add an appropriate amount of rock sugar and chicken to a casserole, add water and cook until the chicken is cooked. Drink soup and chicken once a day in the morning and evening. Remember to drink hot soup. Eat it within 1 week, and eat it for half a month. The time of taking should start from the winter solstice to prevent the recurrence of chronic bronchitis.