Quanzhou is a city in Fujian Province, which has a rich culinary culture. Among them, Hongse Chicken Feet is a very famous local snack. This delicacy originally originated in the Hongse area of Quanzhou, and is known far and wide for its exquisite production and unique flavor.

The production of Hongse Chicken Feet is very delicate, requiring the use of fresh chicken feet, which are processed through a special treatment process before being flavored. The snack has a distinctly spicy flavor, which is spicy but not dry, with a rich sauce. The chicken claws themselves are crunchy and flavorful, especially the large chicken claws from the Hongse area.

If you are traveling to Quanzhou, you must not miss this specialty. In addition to eating chicken claws in Hongse, you can also try them at the major night markets in town. If you are lucky enough, you may also come across some old local food stalls, and the Hongse chicken claws they make are even more unique.

All in all, Quanzhou's Hongse chicken claws are not only an iconic local snack, but have also gained considerable popularity across the country. If you have a strong interest in spicy food, it is highly recommended to try it.