Ten times the compensation; "Food Safety Law" Article 96 provides that: violation of the provisions of this law, resulting in personal, property or other damages, according to the law to bear the responsibility for compensation. The production of food that does not meet food safety standards, or the sale of food that is known to be not in accordance with food safety standards, the consumer in addition to demand compensation for losses, but also to the producer or seller can also ask for payment of compensation of ten times the price.
Article 4, food production operators are responsible for the safety of the food they produce and operate. Food production and operation shall be in accordance with the laws, regulations and food safety standards to engage in production and operation activities, to ensure food safety, integrity and self-discipline, social and public accountability, accept social supervision, social responsibility.
Second, the Food Safety Law is how the food inspection"Food Safety Law" for food inspection is shown below:
1, Article 84: Food inspection agency in accordance with the provisions of the relevant state certification and accreditation to obtain accreditation before engaging in food inspection activities;
2, Article 85: Food inspection by the food inspection agency designated by the examiner Independent. The inspector shall be in accordance with relevant laws and regulations, and in accordance with food safety standards and test specifications for food inspection, respect for science, abide by professional ethics, to ensure that the test data and conclusions issued by the objective and fair, shall not issue false test reports.
3, food and drug supervision and management departments of the people's governments at or above the county level shall carry out regular or occasional sampling of food, and according to the relevant provisions of the test results shall not be exempted.
4, Article 88: in accordance with the provisions of this Law, the implementation of the inspection findings are objectionable, food production and operation can be received within seven working days from the date of the inspection findings to the implementation of sampling and testing of food and drug supervision and management department or its next level of food and drug supervision and management department to apply for re-inspection, by accepting the re-inspection of the application for food and drug supervision and management in the re-inspection of the published list of institutions Randomly determine the re-inspection organization for re-inspection.