When soaking fruits with Hupiling liquid, you should pay attention to the following points: (1) If the liquid becomes turbid after continuous use, you should pour out the turbid liquid and prepare it again, or replace the liquid in a limited amount, that is, 25L of liquid. Only 100 boxes of fruits are soaked in the liquid. If the limit is exceeded, the liquid will be replaced.

(2) Apples should be soaked in medicine immediately after harvesting and before storage. Delaying time will reduce the efficacy of the medicine. The induction period of tiger skin disease is 30 to 40 days at the beginning of storage.

(3) Hupilin cannot be mixed with flowable thiabendazole. When using Hupiling alone, you should use Hupiling that is newly produced that year, otherwise it will cause contamination to the fruit.

(4) The Hupiling drug will glow or fluoresce under ultraviolet light. After the fruit is soaked in the medicine, it is placed in a darkroom and the degree of coverage of Hupiling can be seen by irradiating it with ultraviolet light. According to this principle , you can check the quality of Hupiling soaked fruit.

(5) This product is afraid of light and should be stored in a cool and dry condition.

(6) This product should not be left for a long time after dilution and should be used as soon as it is prepared.

(7) During use, if the medicinal solution splashes into your eyes or on your skin, rinse with plenty of water.