We can make some durian cakes at home by ourselves. The specific methods are as follows:
Calories of food recipes: 2 100 (calories)
Ingredients durian half a dumpling skin 3 pieces.
Methods/steps
Fold three dumpling skins together and roll them with a rolling pin, which is about a square, and divide them into four parts on average.
Put the prepared durian meat in a dish, add some milk and a little sugar, and stir well.
Put the durian stuffing on the skin, spread some cooking oil around the skin and wrap it.
Mix soybean oil and salad oil and put them in a pot. When the oil is hot, put them in a pot and fry them until the oil is yellow. The delicious homemade durian crisp is ready.