Beijing’s climate is a typical temperate continental climate, with high temperatures and rainy seasons in summer, and mostly low and dry winters. Beijing’s specialty fruits include Jingbai pears, Daxing watermelons, Zhangjiawan grapes, Pinggu peaches, Fangshan persimmons, Haidian Yubada apricots, Changping apples, etc.
Beijing’s Specialty Fruits
Beijing’s climate is a typical temperate continental climate, with high temperatures and rainy seasons in summer, and mostly low and dry winters. Beijing’s specialty fruits include Jingbai pear and Daxing pear. Watermelons, Zhangjiawan grapes, Pinggu peaches, Fangshan persimmons, Haidian Yubada apricots, Changping apples, etc.
Jingbai pears
Jingbai pears generally mature from July to August and are picked and put on the market from early September to late October. The price is about 5 yuan per pound. Jingbai pears It is oblate in shape, has more juice, tastes sweet and sour, and has a rich aroma. It also has the effects of promoting body fluids and reducing phlegm, moistening dryness and relieving heat.
Zhangjiawan grapes generally begin to mature at the end of May or early June, and can be picked and put on the market in July. The price is about 7-8 yuan per pound. The Zhangjiawan grape fruit powder is complete and the skin is medium-thick. The pulp tastes delicate and the sugar and acid are relatively reasonable. It also has the effects of replenishing qi and blood and strengthening muscles and bones.
Pinggu peaches
The Pinggu peaches grown in greenhouses are already mature and on the market in June, while the Pinggu peaches grown naturally are usually mature and on the market between mid-to-late July and early October. The price is 5-6 yuan per pound. Pinggu peaches are large, bright in color, and have a strong peach flavor. They taste very sweet and crisp. They also have the effect of laxative, moisturizing the intestines and eliminating edema.
Changping apples
Most Changping apples begin to mature in mid-August and can be picked and put on the market at the end of August. The price is generally about 10 yuan per pound. Changping apples are as red as agate. , green like jade, tastes crisp and sweet, and it also has the effects of anti-aging and replenishing qi and blood.
Daxing watermelon
Daxing watermelon has begun to mature in May. It can be picked and marketed in early June. The price is generally 0.9-1.2 yuan per pound. Daxing The flesh of watermelon is bright and crystal clear, and the rind is relatively thin. The flesh tastes crispy, sweet and juicy. It also has the effect of cooling down and relieving heat, refreshing and quenching thirst.