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How to cook fig stew chicken, how to do it well
Composition details

Chicken (as food)

400 grams

Mushroom

10 flower

red date

10 pieces

fig

10 pieces

ginger slice

Proper amount

salt

Proper amount

original flavour

Someone's taste

bailer

craftsmanship

Half an hour

time consuming

simple

difficulty

Steps of stewed chicken soup with figs and mushrooms

Stewed chicken soup with figs and mushrooms Steps: 1 1 Prepare ingredients: half chicken, mushrooms, red dates, figs and ginger slices.

Stewed chicken soup with figs and mushrooms Steps: Boil a pot of water in 2 2 pots, add a few slices of ginger, put the chicken in boiled water for 3 minutes, and add water to the casserole to boil.

Stewed chicken soup with figs and mushrooms Steps: 3 3 Boiled chicken is directly put into a casserole with boiling water.

Stewed chicken soup with figs and mushrooms Steps: 4 4 Add ginger slices.

Stewed chicken soup with figs and mushrooms Steps: 5.5 Pour the soaked mushrooms into the casserole.

Stewed chicken soup with figs and mushrooms Steps: 6 6 Add washed red dates and figs.

Stewed chicken soup with figs and mushrooms Steps: 7 7 Cover the pot and bring to a boil, then simmer for 30 minutes.

Stewed chicken soup with figs and mushrooms Steps: Season with salt before drinking.

skill

1. Take out the cooked chicken and cut it into pieces of appropriate size, which can be served with chicken soup or dipped in soy sauce.

Blanch the chicken first, then boil the soup, so that the boiled soup is cleaner.