1, toon scrambled eggs: the most common way to eat toon is scrambled eggs, a mention of toon everyone first thought of toon scrambled eggs. Cut the toon into pieces, and then put into the egg mixture together and mix well, scrambled in the pan, simple, delicious and nutritious, spring table essential.

2, fried toon: fried toon entrance crispy by a lot of young people's favorite, practice is also very simple, the toon whole clean, blanch, and then wrapped in batter if fried golden.

3, cold toon: cold toon is the most natural practice, to retain the pure flavor of the toon, like the flavor of the toon is the most favorite cold. Clean the toon, blanch and add seasonings to mix well on the table.

4, pickled parsnip: pickled parsnip is the maximum preservation of parsnip method, pickled parsnip into the refrigerator can be eaten for a long time, the flavor remains unchanged. Wash the toon, blanch, the water clenched dry, and then add salt, pepper, ginger and other seasonings marinated for a certain period of time, and then clenched dry, until the toon is relatively dry state and then put into the bottle into the refrigerator to save, about a week later you can eat.