Acacia flowers can be eaten can also be used to soak water, more can be medicinal, this is something many people know, it is the plant acacia buds, in fact, in addition to these edible methods, acacia flowers can be steamed to eat, and steamed after the acacia flowers taste particularly good, and has excellent health care functions.

The following is a detailed description of the steamed acacia flowers, which will allow you to understand its function as well as the specific method.

Steamed acacia flower function and effect 1, cool blood blood

Steamed acacia flower is a cold nature of the ingredients, cool blood is its main function, he is human due to blood heat caused by the blood and cough with blood and vomit blood and other diseases have a certain preventive and alleviating effect, in addition, it can also prevent hemorrhoids swelling and pain occurs, the maintenance of human intestinal health has a great deal of good.

In addition to this people eat steamed acacia flowers can also clear heat and detoxification to prevent fire.

2, antibacterial and anti-inflammatory

Antibacterial and anti-inflammatory is also the most important function of the steamed acacia flower, it can eliminate a variety of sensitive bacteria in the body and can prevent the growth of inflammation in the body, often occurring in humans, enteritis, gastritis, and bronchitis have a certain preventive effect, in addition, it can also eliminate the fungi on the surface of the skin of humans, can reduce the incidence of dermatitis.

Eating more steamed acacia flowers in daily life can also enhance the human body's anti-coagulant ability, can prevent platelet coagulation clots, the high incidence of thrombosis in middle-aged and elderly people also have a significant preventive effect.

Steamed acacia flower practice tips 1, in the steamed acacia flower need to prepare fresh acacia flower moderate amount, peanut oil 50 grams, flour and garlic and salt, and soy sauce oyster sauce, etc., should be appropriate to prepare some.

Prepared fresh acacia flowers to pick clean, do not use water to wash clean and dry water, in the process of washing must pay attention to, do not squeeze the acacia flowers.

2, after the acacia flowers into a larger pot, add the prepared peanut oil mix, and then into the prepared flour, mix well so that the surface of each acacia flowers are coated with the right amount of flour, and then put it into the steamer in the steamer, open the pot and then steam for ten minutes when the pot of acacia flowers can be steamed.

In the process of steaming acacia flowers and garlic pounded into garlic and add salt and soy sauce and oyster sauce and other ingredients into the sauce, such as acacia flowers after steaming can be directly dipped into the sauce.