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Stir-fried white fruit home cooking method
Fried white fruit home practices

Many people know the white fruit, but do not know what it is specifically what kind of do, some people will say what is the white fruit, usually how to get it, there will be such a question, fried white fruit usually have what to do? However, some people are more worried about the consequences of what the white fruit will bring, they do not dare to eat easily. Should now have it in the search for the practice of white fruit, as well as eat what effect it! Some people may think this should not be useful. So what are the home remedies for fried white fruit?

Fried white fruit home practices

1. First of all, corn, carrots, leeks, white fruit, mushrooms and cabbage are ready, in the pot, and so the oil is hot, and then add shredded ginger incense, and then add carrots and corn, leeks, mushrooms, respectively, and then add the amount of shrimp stir fry for a while, and then add appropriate amount of shrimp, and then poured into the white fruit and salt stir fry, and then put the cabbage and MSG wine stir-fry, you can get out of the pot.

2. Wash the white fruit in water, and then soak. Then sit in the pot and burn red. Just pour into the white fruit stir fry, wait for the water vapor to dry, then turn to a small fire. Add some salt and continue to fry. Then wait until the white fruit beeps and bobs, then you can get out of the pan.

3. Remove the shells of the white fruits and scald them in boiling water. Then remove the membrane on the skin of the nuts, as well as the green core in the nuts, which can help get rid of the bitter flavor. Slice the celery and carrot, add water to a pot and bring it to a boil, then pour in the ingredients to blanch. Remove the blanched ingredients, drain, pour oil in a pan and heat, then pour in the white nuts, sliced celery and carrots and stir fry well. Stir fry for 2-3 minutes, then add salt, chicken essence seasoning, you can get out of the pan, and then add a little sesame oil.