1, Jiangxi has the habit of eating green dumplings, also known as Qingming fruit. Qingming fruit is a kind of food made in Tomb-Sweeping Day. Only in this season can we collect the ingredients for making clear fruits. It is prepared by cooking Folium Artemisiae Argyi, kneading with juice, glutinous rice flour and rice flour according to a certain proportion, processing into dough, adding stuffing, and kneading into the shape of dough according to personal taste.

2. In some places, there is the custom of flying kites in Tomb-Sweeping Day. People write down disasters and diseases on kites and then fly them. Planting trees and swinging are also indispensable Qingming programs in some places. "Nanchang people will eat pickled mustard tuber jiaozi in Tomb-Sweeping Day. It takes mustard as raw material, which is somewhat different from other cities and counties. It should be regarded as the characteristic of Nanchang. " Director Mei said.