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Dandelion soaked in water to prevent diseases, resist bacteria and diminish inflammation
Speaking of dandelion, as we all know, it is a kind of wild vegetable and a component with pharmacological effects, which can be used as medicine. Dandelion can be eaten in many ways. It is a good choice to eat cold or as a filling. You can also soak in water. Do you know the benefits of soaking it in water? It can not only prevent diseases, but also resist bacteria and diminish inflammation.

Eliminate carbuncle and loose knot

If you have a high fever or swollen sores, you can take more dandelion water. In addition, dandelion water has a good effect on treating breast abscess, and postpartum women can take it to promote lactation.

Prevention and treatment of tumor

Modern research has found that dandelion leaves have a very good preventive and therapeutic effect on tumors. Brewing fresh dandelion leaves or dried dandelion with boiling water, and then taking it instead of tea, has a good effect of clearing away heat and toxic materials, anti-tumor, and can better improve the immunity of the body. Dandelion leaves can prevent diseases, can be soaked in water, and can also have the effect of clearing away heat and toxic materials, which is good for preventing tumors and improving immunity.

antibiosis

Some substances contained in dandelion leaves have certain inhibitory effects on typhoid Bacillus and Staphylococcus aureus. So it's good for your health to eat dandelion soaked in water when you are free. Dandelion leaves can play an antibacterial role and inhibit the harm of Staphylococcus aureus to the body.

Regarding the efficacy and function of dandelion soaking in water, I believe everyone will have some understanding and understanding after reading it. Dandelion soaked in water can have a good health care effect and can also prevent diseases. Antibacterial and anti-inflammatory are delicious, and tumor prevention is also very good. You can usually try dandelion soaking in water.