The catering snacks business ventures are as follows:

The first one: mix and match of catering varieties

For example, if the first floor of the restaurant is a Chinese restaurant, the second floor can be a cafe, teahouse and a bar offering coffee, milk tea, desserts, or drinks, allowing multiple choices while dining. Through this mix-and-match style, more customers can be attracted, making them enjoy a variety of food mix and match, therefore creating more space for enjoyment and more culinary experiences.

The second: leisure and entertainment and dining mix

With the development of society, people are no longer satisfied with simple food service, so more and more small recreational club-style restaurants are gradually emerging, where people in addition to dining, you can watch movies, sing, play board games, play interactive games and so on. If the food and entertainment venues mixed together, so that the same can give customers more services, so as to get more profit and profit way.

Third: theme restaurant

Theme restaurant, the concept is not new, but based on this innovative theme restaurant is very much, basketball theme restaurant, pirate series theme restaurant, etc., a variety of themes are endless. For example, located in Jiangmen Taishan City, Taicheng Health Road 50.

The King of Thieves theme restaurant is a very special restaurant, the inner environment to the anime King of Thieves as the theme, so you can enjoy the food at the same time, feel the customs of the King of Thieves. But this kind of theme restaurant for the customer is more single, so only through the higher charges to recover the expensive renovation costs, and also for most of the repeat customers.

Introduction of the catering industry:

Catering (catering) is the food production and operation industry through immediate processing and production, commercial sales and service labor in one, to consumers specializing in providing a variety of alcoholic beverages, food, consumption places and facilities. As defined by the European and American Standard Industrial Classification (SIC), catering is a food service organization that operates for commercial profit.

In China, according to the definition of the "National Economy Industry Classification Notes", catering refers to a certain place, on-site cooking of food, modulation, and sold to customers mainly for on-site consumption of service activities.

The catering industry is an important part of improving the quality of life of the people, but also to open up channels of employment, an important way to revitalize the economy, but also to improve the lives of the people and the realization of the socialization of household chores play an increasingly important role.