When it comes to meat with the highest nutritional content, many people think of beef. In fact, beef is rich in protein, minerals and various trace elements. Its fat content is relatively low, and it is a nutritious and relatively healthy food. In addition, it is not only nutritious, but also the taste of beef is the highest among all meats. Therefore, beef is widely loved by people in many countries in the world, and people in many countries think that beef is the most important edible meat.

However, the above are just the same characteristics of all beef. Just like people are divided into three grades, the quality of different beef will be very different. If you want to recommend the highest grade beef generally recognized by most people in the world, it must be Kobe beef, which is called "Rolls Royce" in beef and is also rated as one of the top ingredients in the world.

Many people will ask why Kobe beef is so expensive, because its meat looks good. Of course not. The top quality and high price of Kobe beef are determined by the following aspects: first, its origin. Not all cows are called Kobe cows. Cattle that can be used to produce Kobe beef must be purebred, but they must be purebred Madan cattle from Hyogo Prefecture, Kobe, Japan. In addition, the reproductive genes of this kind of horse cattle must also be strictly screened to ensure the purity of the pedigree. The second is the breeding method and the quality of beef obtained by this method. Ensuring the purity of blood is only the first step. It's useless if you don't cultivate it well. The feed for each Kobe cow is specially made, strictly proportioned, pure natural and pollution-free. Besides their daily diet, they must also drink a certain amount of beer and listen to music. This is to relax the cows. The third reason is the taste. Although it is carefully raised, the taste is the final evaluation standard of a food. Kobe beef should be strictly processed even before cooking to remove excess water from the meat and keep the meat tender.

Therefore, the names of Kobe beef "Rolls Royce in Beef" and "Top Beef in the World" are not bragging. Only through strict procedures and the ultimate pursuit of quality can Kobe beef reach the highest position in the beef industry.