The nutritional value of red-fleshed jackfruit
We have all seen jackfruit, and jackfruit has high nutritional value. So what are the nutritional values ??of red meat jackfruit? Let’s take a look with me!
The functions of jackfruit:
1. Jackfruit For weight loss:
Pineapple contains almost all the vitamins and 16 natural minerals needed by the human body, and can effectively help digestion and absorption. The secret of pineapple weight loss lies in its rich juice, which can effectively acidify fat. You can effectively eat pineapple with food or drink pineapple juice every day. However, avoid excessive consumption or eating unprocessed raw pineapple. First, it will easily reduce your taste. Stimulates the oral mucosa; secondly, it can easily lead to the production of bromelain. People who are allergic to this protease will have symptoms such as itchy skin.
The way to avoid this situation is very simple: peel the pineapple, slice or block it, soak it in light salt water for half an hour, then rinse it with cold boiled water to remove the salty taste, and you can enjoy it boldly The freshness and deliciousness of pineapple.
2. Jackfruit can cleanse the stomach:
Are you often worried about the content of meat in your food? Pineapple can help you solve your digestion and absorption concerns. Bromelain can effectively break down protein in food and increase gastrointestinal motility. Four Tips for Common People to Clear the Intestine and Reduce Inflammation Friends who often suffer from constipation can try this recipe: Eat a piece of fresh pineapple every morning.
3. Jackfruit can beautify:
Rich in vitamin B, it can effectively nourish the skin, prevent skin dryness, moisturize the hair and make it shiny. It can also eliminate body tension and strengthen the body. The body's immunity;
Method: Its pulp can be used as a facial mask and is the sweetest care product; its fresh juice is often used to eliminate age spots and reduce the occurrence rate of age spots.
4. Jackfruit can provide health care:
Promote blood circulation enzymes, which have always been able to lower blood pressure and dilute blood lipids. Eating pineapple can prevent fat deposition.
5. Jackfruit can eliminate colds:
Fever, cough, and sore throat are the most obvious symptoms of a cold. In addition to lying in bed and resting quietly, you might as well drink a glass of fresh pineapple juice. , it has a cooling effect and can effectively lower the bronchial tubes. According to medical research, since ancient times, humans have often relied on the bromelain contained in pineapples to relieve the symptoms of sore throats and coughs.
Red-fleshed jackfruit
An evergreen tree of the Moraceae family, with a plant height of up to 20 meters. Leaves are alternate, oblong or obovate, leathery, shiny, entire or occasionally lobed. The compound fruit (fruit) is oval in shape with green and angular skin. It often grows on tree trunks. It is as big as a watermelon and weighs up to 50 kilograms. It is the largest in the world. There are dozens of light yellow fruit sacs inside. The fruit is golden in color and has a center. The core is sweet and edible, and has a good flavor when fried. The tree is strong and strong, suitable for street trees and landscape trees. It looks as big as a wheel. Jackfruit trees are between 2-3 meters tall. After artificial cultivation, it becomes an umbrella-shaped crown.
Characteristics
Early fruiting and high yield, excellent comprehensive traits, and stable asexual reproduction genetic traits. It has the characteristic of blooming and bearing fruit multiple times a year, and the grafted seedlings will bloom and bear fruit 2 to 3 years after planting. The fruit is oblong, medium-large, with an average fruit weight of 9.5 kg. It is dry and has orange-red flesh. The flesh is thick and crisp, sweet and aromatic. The soluble solids content is 18.87%. The vitamin C content is 9.54 mg/100g. The fruit is mature. Less latex after.
Yield performance
After multi-site trial planting in Maoming, Yangjiang, Qinzhou Lingshan and other places, the average yield of 4-year-old trees was 89 kg, and that of 5-year-old trees was 111.4 kg. The yield of jackfruit is more than 80% higher than that of local ordinary jackfruit.
Approval opinion
Red-fleshed jackfruit has the characteristic of blooming and bearing fruit multiple times a year, with early fruiting and high yield. It begins to bear fruit 2 to 3 years after the grafted seedlings are planted, and the fruit is oblong. Medium size, dry buds, orange-red flesh, thick and crispy, sweet and aromatic, less latex when mature. Suitable for planting in jackfruit producing areas in Guangdong Province.
It complies with the crop variety approval standards of Guangdong Province and passed the approval. ;