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How to make light tofu soup is delicious and easy

The easy way to make light tofu soup is as follows:

Tools/materials: one box of tofu, 3 slices of sliced ham, 1 stalk of celery. 1 small onion, 2 slices of ginger, 6 dried shrimp, a little olive oil, a little sugar, a little salt, a little black pepper.

1, Zunming tofu cut into blocks, ham and celery cut into small dices, chopped green onions, ginger minced diced, dried shrimp washed with water and standby.

2, the pan is hot, put a little olive oil (like to eat sesame oil can be replaced by sesame oil), into the ginger sautéed after adding water.

3, in the addition of dried shrimp, boil and then cook for 2-3 minutes, so that the dried shrimp cooked flavor.

4, respectively, in turn, add diced celery diced ham and cook until the water boils, then cook for 2-3 minutes, add a little sugar to taste.

5, and then add the tofu block, cook until the water boils (general tofu can be cooked for 3-4 minutes, so as not to cook too old, affecting the taste) add a little salt to taste.

6, put a little black pepper, chopped green onions, turn off the fire can be.