1. What are the common varieties of freshwater shrimp?
Most of the more common species on the market are these types: grass shrimp, white shrimp, and Luo shrimp.
2. Common freshwater shrimp prices
Grass shrimp in Minquan County, Shangqiu, Henan Province is 33 yuan/jin; white shrimp in Donggang City, Dandong City, Liaoning Province is 30 yuan/jin; Enshi Tujia and Miao Autonomous Prefecture, Hubei Province Shrimp from Enshi City is 25 yuan/jin; grass shrimp from Changning County, Yibin, Sichuan is 23.33 yuan/jin; shrimp from Xiuying District, Haikou City, Hainan is 55 yuan/jin; shrimp from Meilan District, Haikou City, Hainan is 50 yuan/jin; Guangzhou City, Guangdong Grass shrimp in Liwan District is 30 yuan/jin. (This price is for your reference only, and the details should be determined on the spot)
3. The difference between marine shrimp and freshwater shrimp
1. White shrimp is the main species of marine shrimp, and freshwater shrimp is the main species. Macrobrachium is the main species of shrimp. They all belong to the family Longbrachiidae. They look very similar, but their taste and texture are quite different, so the market prices also vary greatly.
2. White shrimp, also known as rock shrimp, river bald shrimp, and spring shrimp, is covered with carapace. The second segment of the carapace on the abdomen covers the outside of the first segment of the plastron. There are two shorter thin strips. The body is white and transparent, with slight blue or red spots. The shell is very thin, but relatively hard. The shrimp body is slightly flattened on the side, and the shell ridge is slightly edged.
3. Macrobrachium, also known as green shrimp and wood shrimp, is also covered with carapace, but there are pincers in front of the legs, which are like pincers. Especially the second pair of legs is very thick, and its length exceeds the body. It is more than twice as long and strong and can be used to attack and defend against enemies. The shrimp body is greenish-green with brown markings, the shell is thin and soft, the shrimp body is cylindrical, and the shell ridges are rounded. The shrimp meat is translucent jade color. After cooking, the double white shrimp becomes crystal clear and the texture is more elastic, smooth and tender.
IV. Feeding methods for freshwater shrimp
1. According to the nutritional needs of freshwater shrimp at the same growth stage, the feed combination and feeding should be done well. Freshwater shrimp juvenile and juvenile stages feed on rotifers, cladocerans, copepods, and aquatic insect larvae, while the adult shrimp stage eats both animal and plant feeds. After shrimp seedlings and shrimp seeds are stocked, appropriate top-dressing fertilizer is required to improve the water quality.
During the rapid growth stage of freshwater shrimp from August to October, feed more bran, bean cake and green feed, and appropriately feed animal feed. From November to December, freshwater shrimps are mainly fed animal feed before overwintering.
2. Feed freshwater shrimp according to their living habits and feeding characteristics. Freshwater shrimps mostly look for food at night and have the habit of competing for food and being gluttonous. Feeding should be done once in the morning and once in the afternoon every day, mainly in the afternoon, accounting for 70% of the whole day's feeding; adopt a qualitative, quantitative, and timed feeding method, feed enough and evenly to ensure that every shrimp is eaten Be full and avoid fighting with each other for food.
3. Feed reasonably according to weather, water quality changes and shrimp activity and feeding conditions. The suitable water temperature for freshwater shrimp growth is 20 to 32°C. From August to October, freshwater shrimp eat a lot of food. The daily feeding amount can be arranged according to 6 to 10% of the body weight of the shrimp in the pond, and the dry feed or compound feed can be adjusted according to 2 to 4%. The daily feeding amount should be adjusted according to the weather, water quality conditions and shrimp activity. Increase or decrease as appropriate.
In continuous rainy weather or the water quality is too thick, you can feed less, and when the weather is fine, feed more; feed less when a large number of shrimps are molting, and feed more after molting; feed less during the season when shrimps are sick. , feed more when growth is normal. In order to ensure that shrimps are well fed, it is also necessary to reduce waste and improve feed utilization.