Grilled cold noodles, hand-grabbed cakes, egg cakes and pancake fruits are also called the four kings of snack world. Grilled cold noodles: at first, it was not called roasted cold noodles, but called steel wire noodles. It is a kind of pasta made of dry and cold dough, eggs and sausages (most of which are not added in the country of origin), and it is also a common specialty snack in Northeast China. Originated from the skewer stall in Mishan No.4 Middle School, Jixi City, Heilongjiang Province 1999, the stall owner intends to buy cold noodles to eat at night, and the quantity is very few. As a result, at the request of the students, the cold noodles were fried in oil pan. I thought fried noodles would be hard and crisp, but it turned out to be the opposite. After frying, stir-fried with hot sauce is loose and soft, and the cold noodles baked when eating are popular. When I first heard about roast cold noodles, I really didn't understand what it was. Looking at the chart, I know it looks like a pancake. Why is it so popular? Just when I saw the promotion in the shopping mall, I couldn't help but buy a bag to satisfy my hunger. Sure enough, as we expected, it is not only similar in practice, but also very similar in taste to our miscellaneous grain pancakes. Haha: It turns out that it's easy to bring famous street snacks home, and it's hygienic and more reassuring to make them yourself ~ ~ ~

Ingredients for two people.

2 gejidan parts

Two slices of lettuce

1 ham sausage

2 roast cold noodles

condiments

A little cooking oil

A little chopped green onion

A little sesame

Appropriate amount of seasoning for roasting cold noodles

Steps 1 complete recipe for baking cold noodles

Prepare ingredients

Illustration of baking cold noodles

The cold noodles are unpacked, and the seasonings and sauces are ready.

Homemade practice of baking cold noodles

Heat a non-stick pan and pour in a little cooking oil.

Simple method of baking cold noodles

Add cold noodles.

Step 5: How to eat cold noodles?

Beat an egg on it

Step 6 How to make cold noodles?

Wipe the egg mixture with a spatula and sprinkle with some sesame seeds and chopped green onion.

Step 7 How to fry cold noodles?

Turn over in time when the egg liquid is about to solidify.

Step 8 How to make cold noodles?

Spread your own ketchup and cold noodle sauce on the cold noodles.

How to stew cold noodles

Then put vegetables, ham and sausage, and sprinkle some homemade seasoning.

Step 10 How to fry cold noodles?

Stir-fry with a small fire for dozens of seconds, and like to eat soft and rotten fried for longer.

Step 1 1 How about baking cold noodles?

Scoop up and fold the bottom layer of cold noodles with a spatula.

Step 12 How to make cold noodles?

Turn off the heat, cut into pieces and eat while it is hot. Tastes the best.

Finished product drawing

Cooking tips

Fry in a non-stick pan with low fire, which is quick and easy and won't paste the bottom.

Auxiliary materials can be changed or increased or decreased according to their own preferences.

I like to eat soft and rotten food, which can be fried for a long time. I like eating fatty things, so I like this.